Chinese Food
All Recipes
Drink more medlar, peach gum, tremella and millet porridge. The skin is white and watery
Time goes by. It seems that in a blink of an eye, it's the last month of the year. With the continuous low temperature, the winter solstice is coming. It's time for us to start to recuperate. Starting from the winter solstice is the best time fo... ...
Mushroom naked oats fish
It's not hard to make it. Rub naked oats into small fish with two sharp ends. Then use a variety of delicious mushroom as soup head. Don't mention the delicious taste. When cooking naked oats fish, even the neighbors can't help asking me what I ... ...
#What kind of fish flavored shredded pork rice do you have today
I remember that I used to like fish flavored shredded pork at work. Every time I went to the canteen, I would order this dish. I haven't eaten it for a long time. Today, I'd like to share a homemade version of it. You only need a bowl of sauce t... ...
Scalded mustard. Good choice for calcium supplement
Mustard is a kind of vegetable with high nutritional value, but the cooking method is very important. It is the basis of health. In the process of cooking, if a lot of oil, salt and washing and cutting methods are wrong, it will affect the physi... ...
Steamed oyster with garlic
I saw oysters doing activities when I was shopping. A case of oysters (5 jin with shell) with the original price of about 149 yuan. I took the roll first, and then I placed an order. The actual payment was only 49 yuan; it was less than 10 yuan ... ...
Steamed delicious. Real food - steamed yellow croaker
Reduce the loss of nutrition. Make this delicious steamed food. It's really delicious. As the saying goes, livestock meat is not as good as poultry meat. Poultry meat is not as good as fish meat . Let's share this nutritious food together. (Baid... ...
Rice is so delicious that you can lick your fingers, shrimp and stewed rice
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day
Steamed perch
Perch is rich in protein, vitamin A, B vitamins, calcium, magnesium, zinc, selenium and other nutrients; it has the effect of nourishing the liver and kidney, benefiting the spleen and stomach, resolving phlegm and relieving cough, and has a goo... ...
Fish flavored shredded pork
Fish flavored shredded pork has now become a household dish on people's dining table. Its main ingredients are pork, black fungus and auxiliary materials, which vary according to the practice. But most of them are carrots, bamboo shoots, peppers... ...
Steamed tilapia
Tilapia has delicious meat, few spines, high protein content, rich in eight essential amino acids needed by human body, especially glutamate and glycine. It is known as white meat salmon and fish of the 21st century.
Chinese New Year's feast. Squirrel, mandarin fish
It's also known as squirrel mandarin fish. It's a traditional dish of Su Bang cuisine. It's a feast for friends. It's a big dish that elders can take out.
Spanish mackerel dumplings
I always eat dumplings at the winter solstice. This time, Shandong people, who were born in the south, also came back to the scene. They made one of the most famous Spanish mackerel dumplings in Qingdao. Fresh Spanish mackerel from Shunfeng. Wit... ...
White, fat and big steamed bread
Is this big steamed bread high in sugar? Do southerners prefer to eat sweet steamed bread?
Soft, glutinous, sweet, nutritious and delicious Babao congee. Delicious to the bottom of the bowl
Time flies. In a flash, it's the eighth day of the first lunar month. It's said that the end of Laba is the year. Today, I'll teach you how to make nutritious and delicious Laba porridge. It'll warm your heart and stomach.
