Chinese Food
All Recipes
Babao rice
When it comes to Babao rice, a sweet Babao rice with red dates, dried fruits and red bean sand in it comes to mind. The traditional Babao rice is steamed with glutinous rice, dried fruits, red dates and red bean sand. My family usually makes a h... ...
Millet and yam porridge
Yam has many advantages. It contains a lot of starch and protein, B vitamins, vitamin C, vitamin E, glucose and other nutrients. The content of microelements, especially potassium, is high. It also contains starch glucoamylase, amylase and other... ...
Xiaoyi's Vegetarian Douchi and wheaten
Today is the first day of the twelfth lunar month. It's also a vegetarian day. Wheaten food is affordable. It's easy to buy even in the Northeast all year round. The fried wheaten vegetable with dried Douchi is not as heavy in oil and salt as th... ...
Stewed fish A kind of Vegetables)
I'm crazy about making casseroles recently. It's delicious and easy to make. It's hot and healthy.
Jiangyin horseshoe pastry
Horseshoe pastry is a local specialty in Jiangyin history. It's made of flour, heavy oil, sugar, red bean sand and black sesame. It's like a horseshoe, so it's called horseshoe cake. Horseshoe crispy. Crispy, soft, sweet and oily. It is instant ... ...
Pumpkin red bean rice porridge
When I was a child, I only saw a long dish of pumpkin. It was not sweet. It was delicious to cook. Later, I saw all kinds of pumpkins in the supermarket. There are sweet ones, waxy ones and different shapes and sizes. Pumpkin has the functions o... ...
Steamed scallops with minced garlic and vermicelli
The most common way to eat scallops is to steam them with garlic vermicelli. I'm sure you've eaten them. This way, not only the scallops are delicious, but also the fans under them are my great love. In the process of making, the fans are full o... ...
Spring fish and other grains for the line
In the era of extremely rich material life, there are too many patterns but I don't know what I want to eat. In addition, the present rice noodles are very fine. But the chance to eat grains and miscellaneous grains is less and less. In this way... ...
Super next meal fish flavored shredded pork
Family version of fish flavored shredded pork. It's tender and smooth. It's delicious. There's no soup left. Super dinner.
Steamed mandarin fish
I'm very sorry. Before I took a picture of the fish on the table, my son gave me chopsticks. So we can only pass on the fish before sauna.
Canadian Arctic shrimp Vietnam spring roll
There are three differences between Vietnamese spring roll and Chinese Spring Roll - first, Vietnamese spring roll is wrapped in rice skin. Chinese spring roll is wrapped in flour skin; second, Vietnamese rice skin can be eaten raw. Chinese spri... ...
Shredded pork with fish sauce
The fish flavored shredded meat from Sichuan Province. There is no fish but it has the smell of fish. Because of the specific flavor type, it is widely welcomed by people. Now it has become a household dish on the National People's dining table.... ...
Fish with pickled vegetables. A good dish to relieve greasiness and wine in Chinese New Year's Eve meal
Chinese New Year's table. One of the necessary soup dishes. The new year's food is rather greasy. It's appetizing to eat. This fish with pickled vegetables is recommended. This dish is a good helper for appetizers. It's convenient to use the con... ...
Sauteed tilapia with sweet and sour sauce
No fish makes a table. the dinner should have fish. It means more than every year.. Relatives and friends come to visit and have fish. So, we should learn more about fish. The main point of making sweet and sour fish is the mixing of sweet and s... ...
