Chinese Food
All Recipes
Cordyceps flower bone soup
Pectin is a good thing (that is, fish belly, fish bubble, but big fish. Kaka). It is as famous as bird's nest and shark's fin. It is one of the eight treasures . It is known as sea ginseng . Its main components are high-grade collagen, vitamins,... ...
Stewed beef with sauce
Since my mother-in-law saw that the dumplings I made look better than her, she never made any more crispy beef pot stickers how to make delicious beef pot stickers. This arduous and glorious housewife task fell on my shoulders. The weekend when ... ...
Fish fillet soup with zucchini in summer
Summer heat elimination, detoxification, heat clearing and moistening
Thai Style Pineapple Rice
Sweet and sour. Pretend to be in Phuket
Sauerkraut
It's more hygienic to make your own. Even soup can be drunk
Fish flavored shredded pork
A classic Sichuan dish that is both homely and refreshing.
Steamed perch
I always wanted to buy a steamer. Then I bought the steamer. I wanted to make a steamed fish.
Steamed perch
0 failed dishes. Simple and delicious - control your own taste. They are definitely better than the ones made in the hotel. I don't like the taste of cooking wine, so I use white wine to deodorize meat dishes^_^
