Chinese Food
All Recipes
Fried Spanish mackerel with lemon
Spanish mackerel is delicate, delicious and nutritious. It is rich in protein, vitamin A, minerals and other nutrients. It has the functions of Invigorating Qi and calming cough. It has certain curative effect on weak cough and asthma. At the sa... ...
Black fish soup with Chinese yam
It's cooling down. It's cooling down. Stewed black fish soup
Fish flavored shredded pork
Fish flavored shredded meat has a fine selection. The dish is ruddy and rich in fish flavor. It tastes salty, sweet, sour and spicy. The texture of the shredded meat is soft and tender. The main ingredients are pork and Auricularia auricula. The... ...
One fish, two meals - sweet and sour perch vs steamed perch head
When a person is at home, if the fish is big enough, one fish and two meals can be realized
Hunan laotan sauerkraut
The villagers sent dozens of Jin of fish. They smoked the cured fish when they couldn't finish eating. I'll fry it if I have time today. It's a long lost hometown flavor.
Mushroom, white gourd and whitebait soup (dried small fish)
My aunt gave me a big bag of dried fish. I'm worried about how to do it.
Curry fish and egg, a popular street snack
Curry fish and egg. I think everyone is familiar with it. It's a very popular snack nowadays. It has a little spicy but attractive unique flavor. Curry juice penetrates into fish eggs. It's delicious to play teeth. It's a classic match of potato... ...
Mushroom and green vegetables
It's a great honor to receive the golden dragon fish, this grandma's small mustard seed oil. As soon as I opened the lid, I could smell the light fragrance of the vegetable oil. The mushroom and green vegetables fried with it were very delicious... ...
Braised fish with tomato
This Longli fish is crispy, tender, sour and slightly sweet. Every bite of fish has a long aftertaste
Steamed egg with rapeseed oil
I remember when I was a child, I had a bad appetite. When I didn't like eating, my grandmother would steam me a rapeseed steamed egg with oil and water. It was delicious and smooth. I can't forget the taste all the time. Today, I made this steam... ...
Home version of oxtail and Borsch Soup
The taste of Luosong soup is sour, sweet and delicious. It's appetizing and delicious. All kinds of vegetables and ingredients are easy to digest and absorb after stewing. I like to eat oxtail very much at home. It's very nutritious. It's also s... ...
Mapo Tofu without meat
When I was a child, grandma loved to make tofu. When my children and grandchildren went back to play, grandma would grind beans with a stone mill. Bean curd with soybean milk and bean dregs was served on the table in different ways to make a tof... ...
Spring roll (Jiangyou characteristics)
It's hard to find the special snacks of my hometown in Chengdu. I miss them so much that I can only make them myself.
Braised black fish with three sauce
Our family loves Huang Jihuang. I'll try it at home on weekends when I'm free. It's the first time. It's delicious. The cost is only 50 yuan. It's clean, good and cheap to eat at home.
Stir fried dried garlic
Garlic seedling is a kind of young seedling which develops to a certain period. It is spicy and rich in vitamin C, protein, riboflavin and other components. The garlic sprouts just picked are the most abundant in capsaicin. Horseradish has the f... ...
