Chinese Food
All Recipes
Fried dumplings with eggs
Greedy
Yangjiao soup
This time, learn to be nice to yourself. It is necessary to warm up in autumn and winter.
Crispy popcorn in pressure cooker
There's corn at home. Try it. It's not bad.
Stewed pigeon with Cordyceps and medlar
Cordyceps flowers are gentle, not cold and not dry; Lycium barbarum is sweet and refreshing, eye-catching and liver nourishing; pigeon meat is tender, high protein and low fat. It is a good nourishing product. Three kinds of baby stewed soup. De... ...
Double cooked pork and cabbage
Mild spicy, not greasy, not heavy taste. Breastfeeding mothers can occasionally eat mild spicy. They make it healthier.
Christmas crystal ball frosted biscuit
When Christmas comes, Christmas decorations are being put up all over the world. One of the most Christmas food. It's not the gingerbread that Western Christmas families can make. In the coming of Christmas, people often make gingerbread into va... ...
Chicken wings with coke
The most common food in my family is chicken. It's delicious and not greasy. It's very popular with adults and children. In the article in front of me, I have written about chicken stewed mushrooms in Northeast China, chicken cookers in Chongqin... ...
Stir fried carrot and onion
This dish is very delicious. My family often eats it like this. Several ingredients that are not used together are very delicious after such a simple stir fry. And they are very popular with my family. You may also see the ingredients. Yes, ther... ...
Braised Tofu with diced meat
Bean curd and cabbage are the common people's most common products. There is an old saying that bean curd with cabbage can keep people safe. That's true. Eat it often. Today, Baoma's tofu is added with diced meat. It's a very simple meal. My hus... ...
Jade dumpling cabbage dumpling
The winter solstice marks the beginning of the ninth severe cold season. The winter solstice doesn't serve dumpling bowls. No one cares if you freeze your ears. the winter solstice has become an inevitable link with eating dumplings. Even in som... ...
Fried duck blood with leek
The delicious taste of leek, together with the unique taste of duck blood, is a nourishing, healthy, fresh and delicious dish. But how can we distinguish the real duck blood from the fake duck blood? Some tips - 1. Look at the color - the real d... ...
Invigorating stomach and eliminating food
It's cooling down in Guangzhou recently. It's very cold. After yoga. Appetite changes. Eat more unconsciously. Eat more. Plus fast. Stomach distention and Qi are not good. Don't want to take medicine. Think of my mother's teaching stomach and digestion.
Peanut butter brown sugar pancake
I always prefer light breakfast. Rice porridge, small cakes and salted vegetables appear on my table almost every day. When I first received sijibao peanut butter, I was going to eat it with toast slices. But my baby was quarreling with me about... ...
Nutritious spicy, salt, celery, sesame and egg cake
My daughter loves to eat pretzel. It's rich in materials and full of nutrients. It's not only carbohydrates, vegetables, but also protein. Breakfast with milk or juice can maintain the energy of the morning.
Original lamb chops
Most of Xinjiang cuisine is extremely simple. The materials are simple and the methods are simple. It is a unique way for herdsmen to eat lamb chops. It's named after one hand holding a knife to cut and one hand grasping the meat. Choose lamb fr... ...
