Chinese Food
All Recipes
Sweet and soft eggplant bun baby supplementary food recipe
Dear, I'm Junjun. A nutritionist and a baby sitter mother. I like to share the knowledge of baby's complementary food production and feeding. I made videos for my baby's food. They were included in my official account, baby food supplement maste... ...
Stir fried eel shreds with green pepper and leek
Today I would like to recommend a simple and delicious stir fried shredded eel with green pepper and leek. Eel is rich in nutrition. Eels contain vitamin A, which can improve eyesight, promote the metabolism of skin membrane and protect eyesight... ...
Stir fried flower beetle
In the season of flower armour, ordinary people in coastal cities and stir fry on the street will have a delicious dish style. The flower beetle is fat, fresh and sweet. No matter it's stir fried or boiling soup, it doesn't need too much seasoni... ...
Yunnan cuisine Dali Bai nationality steamed fish with plum (green plum)
Tanglihua in spring, Huayu in summer and autumn. when you come to Chengchuan, Yunnanyi, Hedian and Midian dams in Xiangyun County in deep summer and autumn, you can enjoy the delicious fish again at this time.
Braised prawns
No ketchup. The red soup made from shrimp oil is very attractive.
Baby's supplementary food: beef floss
For the first time to add complementary food, keep up with nutrition. Suitable for babies who need to add complementary food for more than 7 months
Peanut, sweet potato, purple rice, baby's supplementary food. Rice + Purple glutinous rice
Purple glutinous rice, peanut, taro, iron stick yam and sweet potato all have the effect of strengthening the spleen and stomach. Today's step is super simple. It's just ordinary cooking. It's just made of ingredients that can strengthen the spl... ...
Pork in soy sauce
It used to be made by aunts. Now immigrants can't eat it. Do it yourself
Spanish Seafood Rice
Get up early in the morning for yoga. Clean up the house. Go to the market and prepare the necessary ingredients. Pass the florist and bring some yellow roses. Then cook this Spanish dish with your heart.
Sushi
On the 11th holiday, I'm free. Make a plate of sushi for my family. Have a change.
The delicious food of salty protein
A few days ago, on the Mid Autumn Festival, I took out the salted egg yolk to make moon cakes. There was a pile of salty protein left. The taste was too salty. No one wanted to eat it. I wasted it. Think of cooking a porridge with salty protein ... ...
Thai style shrimp curry
Out of a recent obsession with curry
Steamed hairy crab
Hairy crabs are also called river crabs, hairy crabs, clear water crabs or crabs. Crabs contain more vitamin A. It is helpful for the keratinization of skin. For children's rickets, osteoporosis of the elderly can also play a role in calcium sup... ...
Spicy and salted chicken
Vegetarian chicken is a kind of traditional bean food. It is widely distributed in central and southern China. It imitates meat with vegetable. The taste and taste are hard to distinguish from the original meat. It has a unique flavor. It is a v... ...
Stewed crab eggs
The so-called June yellow refers to child crabs. These male child crabs that have just undergone the third shelling have a weight of about 22 Liang. They are characterized by crisp shell, soft inner shell, heavy fishy smell and plump meat. June ... ...
Coffee, hazelnut, chocolate, cranberry, cashew, soft cookie, easy to make, afternoon tea, Western point
The favorite flavor of my little friend is a piece of lollipop in the office. My chef's 30 grid cookie mould
6-inch original Qifeng cake
The original Qifeng cake with delicate internal organization. Mold - 6-inch powder Qifeng cake mold for kitchen base. Oven - ACA steam oven.
