Chinese Food
All Recipes
Baked quail eggs with salt
I remember when I was a kid, I loved to eat salted quail eggs. An old man would ride his old bicycle and tie a big iron basin on the back of the car. There was my favorite salted quail eggs in it. Quail eggs are unique in nutrition. Their nutrit... ...
Crispy Fish Fillet. It's very delicious
Fried, roasted. The characteristic is fragrance. Take a bite. It's Crispy on the outside and tender in the inside. It's delicious and delicious. It's amazing.
Hot and sour potato shreds. Simple and delicious.
Hot and sour potato silk carries most of my lunch life in the two years after graduation. It's cheap and delicious. A big potato and a green pepper can cook a big dish. It's hot and sour. It's super delicious. It's also very popular at every gir... ...
Fried dumplings with rose
Delicious but dumplings. There are tens of millions of ways to eat dumplings. Today, I'd like to share a way to make rose dumplings -
Home style stir fried meat with rice
Today, cook a homely Kwai meat. Simple and quick meal. -
Stir fried edible fungus with Chinese yam
Yams are nutritious, and there are many ways to stir fry black and white together with agaric. They are pleasant to the eyes, fresh and not greasy. -
Food and wine in Spring Festival -- peanut paste
Spring Festival is coming. Every family should start to prepare new year's goods. Peanuts many families will make some fried peanuts, fried peanuts, peanut sugar and so on. Today, share a delicious food that can be made without frying or oven. A... ...
Fried fish with orange peel and sweet and sour sauce
I've loved hairtail since I was a child, especially sweet and sour ones. Braised ones. Even if there's only a spoonful of soup left, I can have a good meal with rice. And the hairtail Kwai is very fast. It's really fast compared with chicken and... ...
Vegetarianism + fast food ︱ zucchini tomato millet bowl
After the festival, I really put a fake gusmi in my stomach, which is also called African millet. These days, my rice substitute makes vegetarianism more nutritious.
Flammulina velutipes. It's hot and sour.
I remember that meeting at school. Every time I eat noodles, I have to have Flammulina velutipes. Well, I'll make Flammulina velutipes first. Then I'll buy a barrel of noodles to satisfy my appetite. Chili oil Kwai mushroom, a simple, quick, spi... ...
Eggplant cake that adults and children like to eat
Every time I set up the table, there won't be any left (⁎⁍›̛ᴗ⁍›̛) ʕོ̫͡͡ʔ̫͓͡͡͡͡͡͡͡͡͡͡͡͡͡͡͡͡͡͡͡͡)
Braised pork with lemon
Stewed pork is a national classic family dinner dish. Elsholtzia is soft and waxy. There are many ways to make it. In general, the traditional way is to color the pork with sugar color. However, it is inevitable that grease will be splashed on t... ...
Here comes the steamed orange egg that moistens the lungs and nourishes the children in autumn and winter
At this time, a large number of oranges are on the market in the dry heating room. Peeling a juicy orange to eat is a kind of enjoyment. Every autumn and winter, I often steam some oranges for my children to eat, moisten the lungs and nourish th... ...
Three bowls of spareribs soup
The thick and delicious corn ribs soup. My husband even drinks three bowls A kind of Drink it for health preservation in winter A kind of The kitchen can be easily handled by Xiaobai. The ribs are soft and rotten, the yam powder is waxy, the car... ...
Pumpkin buns
In autumn, the pumpkin is ripe. It's sweet and soft. There's a pumpkin at home that can be steamed and eaten directly. It can also be used with flour to make all kinds of food. The pumpkin pie we like is one of them. Today, we'll make a small st... ...
Fried chicken fillet in gold
This golden fried chicken willow is indispensable for every family in Northeast China. It's not only delicious, but also implies that gold is everywhere. It's easy to make. It tastes crisp outside and tender inside. It's especially delicious. Bi... ...
Cuttlefish casserole
As a high-quality seafood, cuttlefish is a delicacy loved by the family. The most common way is to fry and eat. Or to rinse hot pot. Make a different one today. Fried food is easy to be cold. Hot pot is not prepared. Think about it. A potato pot... ...
Crispy q-shell crispy sausage roll. Very popular after meal snack
How can I have less snacks for new year's Eve meal? I'm used to sweet snacks. It's also good to have some salty ones occasionally. Made a crispy outer skin, a sausage crispy roll with q-shaped inner core. Served with porridge. It's perfect. You'... ...
Braised sea bass with streaky pork
Braised bass. Fried pork, fried onion, ginger and garlic. Simmered soup. I've been hurt by straight man.
