Chinese Food
All Recipes
Leek box
Not at my mother's side. I miss the taste of my mother's making ~ the taste of love ~
Bacon Rolls with asparagus
The other day, I made bacon and Flammulina mushroom. It's delicious. But my son said to sew my teeth...... Since I like it, let's try another one. It turns out to be surprisingly good. Share it. If you like it, you can try..... -
Roasted cauliflower with cumin
Cauliflower is a very good food. It tastes sweet and light. It's very suitable for making all kinds of dishes. The advantage of this time's roast cauliflower is that you don't need to eat too much oil. You can also eat the crispy taste of caulif... ...
Wuhan hot dry noodles
It's just a moment to meet each other, but the memory is longer than the experience. The reunion is still the thrill of the first meeting. There are pure sweetness of peanuts, sweet fragrance of sesame, and spicy flavor that you can't handle. Th... ...
Stir fried dried chives
It's still chilly in spring. Spring leeks come into the vegetables. Spring climate is not the same. May as well eat some spring leeks. To dispel Yin and dispel cold. It can strengthen the spleen and stomach. It is good for liver function.
Sweet potato glutinous rice cake
My family like this kind of Ciba. It's crispy and sweet. After eating it, they want to eat it. It's delicious.
[lotus root with sauce in Nanchang]
This is a spicy version for me. If I can eat spicy food, I can add chili noodles to it. ~ [supplement] I prefer oyster sauce version for myself. But according to the correction of @ Joan baby 1987, Nanchang people don't put oyster sauce. Make su... ...
Cheese bacon toasting stick (toasted bread in oven)
Super crispy baking stick. The newly created yo ~ [garlic + bacon + mozzarella cheese + French stick] is full in weight. The mouth is full of cazika. It was robbed in a short time ~ it's so charming..
Simple and delicious stewed sea fish
This is the way my mother always uses to make sea fish. I also learned to do this. My husband and my children say it's delicious and delicious.
Autumn yellow
Okra and yellow ear. It's called autumn yellow . It's a good name. Okra is a popular vegetable nowadays. Its nutritional value has been blown to the top of the sky. It's also different. The first time yellow ear is eaten is in the boundless big ... ...
Rice killer - spicy apricot and abalone
Kwai steamed rice, which is a quick meal to eat rice. It's delicious and delicious. It will make you eat more imperceptibly. -
