Chinese Food
All Recipes
Stir fried liver and waist with pickled peppers
I love this dish so much. I have to cook it twice a month. It's really delicious. It can't stop people shouting lose weight . It's so powerful. If you like pig liver, you can't miss it. If you like pig liver, this dish will make you love pig liv... ...
Fried kidney flower
Today I'd like to introduce you to fried kidney flowers. I bought the original waist flower. I dealt with it by myself. Two are 14 yuan. It's quite cost-effective. If you go to a restaurant, the quantity is very small and the price is very expen... ...
Korean Anton stewed chicken
Anton stewed chicken is a traditional cuisine in the famous ancient city of Anton in South Korea. Chicken pieces are fragrant and tender, and the soup is sweet, fresh and slightly spicy. Especially the fans inside. It's especially tasty. It's fu... ...
Stir fried Asparagus with bamboo shoots
I went to the vegetable market these two days. Obviously, there are more and more bamboo shoots. The price is getting cheaper and cheaper. Although I said that there were a few bamboo shoots sold in that time, I still didn't dare to ask. On the ... ...
Stir fried prawns and mushrooms with tea sauce
Sometimes, delicious food is so simple. It doesn't need complicated steps. It doesn't need rich ingredients. Find the characteristics of the ingredients. Combine the two easily. You can make delicious food with special flavor. If you have a box ... ...
Sour bean
I don't know if you are the same as me. You like to eat kimchi but don't have much time to cook it. You always waste a big jar of kimchi because you forget to add water or raw water and oil. Under the guidance of an expert, he succeeded in the s... ...
