Chinese Food

Childhood memory - fried dace with black bean and bitter melon

The canned dace with Douchi has been there since I was very young. The taste has been kept up to now. I created this canned dace with Douchi and bitter melon a long time ago. It's super simple. But it's really delicious.

Simple and delicious fried clam

Steamed cowpea with corn flour

Cowpeas, also known as beans, long beans and string beans, are one of the most common vegetables. Many people like to eat cowpea, not only because it tastes crisp and delicious, but also because it has rich nutritional value. Cowpea is rich in v... ...

Health as you wish

I finished reading this book, everyone 's war, an effective way of life against cancer. I have a deeper understanding of the power of vegetables. Do you know what the king of vegetables is? Asparagus, asparagus, is one of the ten famous dishes i... ...

Stewed scallop with vermicelli

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Beef with cauliflower and curry

Appetite in summer sometimes seems to be worse in winter. In addition to soup and water, we need to supplement our physical strength. We need to work harder to participate in the competition of society or work. How can we do without anger and st... ...

Sweet and spicy beef tendon

Like to eat soft tendons. Put the fried celery before leaving the pot. Cut the tendons into small pieces. Stir fry the tendons first. Add some water and chill for five minutes. I cut the tendons into large pieces. It's not suitable for the elderly.

Stir fried chicken gizzards with pickled beans

Mixed kelp silk

I love kelp. There is a kelp knot in the group meal when I go to Fudi. It tastes soft. It's very delicious with oysters.

Fried okra with dace

I've eaten this dish in jiumaojiu before. I think it's delicious. I tried it at home. It's really delicious. It's quite simple. You can try it.

Stir fried cabbage

Mushroom with oyster sauce

Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/detail/2499?isapp=1& ;open=0&_ vs=10... ...

Kung pao chicken

Every woman will say. No one is as good as I am. I'm no exception. HMM. right.

[office worker's simple dish] stir fried mud carp with black bean and bitter melon

A dish that doesn't need to be bitter. Balsam pear with dace in black bean sauce. It's a classic tea restaurant dish. It's ten minutes after work. Let's try ~ -

Stir fried pork liver with garlic

Every once in a while, I will buy some pig liver to supplement iron and blood for the elderly and stir fry the garlic sprouts, which are actually quite fragrant, with high edible value and are also commonly used in cooking home-made dishes. -

Stir fried noodles

Noodle dish is a kind of common wild vegetable with rich nutrition. It germinates in spring. It is often regarded as wild grass. It is cleaned and fried to taste the taste of spring. -

A silver carp. Fresh and tender soup

Silver carp meat is fresh, tender, nutritious, and can provide rich glial protein. It can not only keep fit, but also beautify. I bought a silver carp for 20 yuan. Braised fish is tender, delicious and juicy. It's delicious. Fish head and tofu s... ...

Braised rabbit meat

Stir fried crab foot stick with garlic and rape

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Mapo Tofu without pockmarks

Cook for yourself on the sixth day. What's for dinner today? First of all, I want to see what's in my refrigerator. Suddenly, I saw a young tofu hiding in the corner of the refrigerator alone. So I decided that today's food is not Mapo's tofu.