Chinese Food
All Recipes
Sea bass with black bean sauce
18 years ago, a female dish made by a dream lover still has endless aftertaste.
Shrimp with pepper and salt skin
If you want to eat, you have to do it yourself
Simple version - roasted streaky pork
My family is a carnivore and loves barbecue. It's more convenient to just barbecue. But the preparatory work is always too troublesome. Moreover, a family like us who is casual may have pickled the meat yesterday. Today I suddenly think of eatin... ...
Tianjin pancake, fruit, water grind mung bean
Pancake fruit appears in the top of the tongue two three meals. It is a traditional snack in Tianjin. It has been developed to the whole country for a long time. There are many different ways according to the taste differences between the north ... ...
Green garlic seedling
When I was a child, I often saw my mother peel some garlic cloves. Let my brother and I put them on the plate at will. Water them a little every day. The lush garlic sprouts will grow. When cooking, cut the sections at will. The dishes immediate... ...
Stir fried liver
Pig liver is a very nutritious food. According to research and analysis, pig liver contains not only a lot of protein and vitamin A, but also a lot of calcium, phosphorus, iron, vitamin B1, B2 and so on. From the point of view of traditional Chi... ...
Fish flavored shredded pork
Fish flavored shredded pork is a common Sichuan dish. As a native of Chengdu, Da Wan Wan loves dishes like fish fragrance. Although it's fish flavor, it's not cooked with fish, but with various seasonings. Yuxiang is one of the main traditional ... ...
Congee with minced pork and ham
Warm up in winter
Mixed vegetables with peppers
I bought a salmon suit at Youshihui. I didn't use the vegetables when I fried the salmon that day. I'll fry it quickly. Add some salt and pepper. It's a delicious home dish again. I saw the ingredients of this seasonal vegetable. They are almost... ...
Braised spareribs with sweet and sour tomatoes
Xiaohan is the 23rd solar term in the 24 solar terms of a year. The sun moves to 285 degrees in the Yellow longitude. China's climate begins to enter the coldest period of the year. As soon as the little cold passes, it's thirty-nine days to wal... ...
Fried prawns with lotus and garlic
According to the leftover tofu of the ingredients in our home, we have changed the way of prawns with minced garlic. Sometimes we have changed it carelessly. What brings us is a big surprise. The tenderness of shrimp meat not only depends on the... ...
Sauteed baby cabbage with oil
Baby dishes are nutritious and easy to use. They are cold and easy to make soup They all taste good.
Stir fried rape
Fast food. Vegetarian delicacy. It's very good for office workers to supplement vitamin Kwai.
Stir fried mustard
Mustard is one of the vegetables of the season in winter. You can make a fire if you eat it. It's popular.
Stir fried pork with garlic
No one knows that there are many national dishes that no one knows, such as wood, boiled pork, stir fried lotus and green pepper. But I think garlic is the best match for him. I don't like fat meat. Just choose lean meat.
Braised bream in brown sauce
My husband doesn't like fish, but I made this braised bream twice. Every time, he can eat more rice.
Hot and sour potato shreds
It's very spicy and sour.
