The crayfish season. I've made crayfish with minced garlic. I have to challenge spicy crayfish. It's really delicious. The noodles under the remaining sauce are also super.
The favorite food in summer is kebab and crayfish. Learn this spicy shrimp tail at home. Don't go out to eat crayfish anymore. It's delicious and sanitary.
Summer is the season to eat crayfish. I bought some crayfish when I was free today. I ate it up when I watched TV dramas. I shared the simplest way I used. It's suitable for lazy people and novices. It's basically a success.
Since last week, I have cooked two plates of thirteen flavor crawfish. A delicious child quarrels with him every day to eat crawfish. He has to wear gloves and peel himself to eat. This Sunday. I went to the market early in the morning to pick u... ...
Beer companion
In summer, I have about three or five friends. I'll sit in a big roadside stall. Standard match - kebab + peanut + soybean + Cucumber + sesame + beer. I'll stay in that noisy and unsanitary environment. I'll laugh at each other. Don't be too hap... ...
It's summer. Finally it's the fattest season for crayfish. Take advantage of the cool summer night wind. Three or five friends sit together. Open two cans of ice beer. The spicy taste of crayfish gradually spreads in the air. Peel off the shrimp... ...
To make spicy crawfish, you must write more spices
Make a fortune with this dish.
All the friends who have eaten the authentic spicy crawfish in Wuhan know that the taste is the best in the country. Next, we will teach you how to make fresh - fragrant - spicy - crawfish. It doesn't matter if you are a cook or not. Interested ... ...
When I was a child, my mother used to steam crayfish for me. Grow up. I don't eat clean outside. I just make it myself. It's delicious.
I learned it, too. For the first time.