Chinese Food
All Recipes
Vegetable pancake
Vegetable pancakes don't have much oil, water and taste. But if you can add garlic and ginger before you leave the pot, and a few drops of delicious juice, then the vegetable pancakes will have a different flavor. -
Marinated chicken feet
I often miss all kinds of marinated chicken feet made by my parents ~ ~ especially when I was a child. Just smelling the marinated chicken feet makes people drool ~ ~ ~ even the marinated chicken feet bought from the street are not as delicious ... ...
Scallion Patty
A thousand layers of meat cake. Of course, it's not so many layers. It's mainly described as the meat cake has more layers. It's very fragrant. You can also try it.
Stir fried pork and cabbage
Korean spicy cabbage is simply fried with streaky pork. The streaky pork is saturated with the spicy of the hot cabbage. The hot cabbage absorbs the fat of streaky pork. It tastes mellow. It's served with rice and noodles ~ ~ it's red and fragra... ...
Milk white crucian soup
Sina Weibo @ xiaoyuwei
Boiled meat slices
I often cook a dish. It's very simple and convenient. It's very delicious.
Spicy pot one pot of ribs
Spicy hot pot originated from Jinyun Mountain, Chongqing. It comes from the integration of Sichuan and Chongqing local spicy flavor. Spicy hot pot comes from Tujia flavor. It is the common practice of local people. It is characterized by hemp, s... ...
Braised prawns (sweet prawns) with oil
Braised shrimps without ketchup. My mother-in-law taught me
Lazy version of ribs
Because it's simple. Because it likes eating
Kung Pao shrimp balls
[kung pao chicken] is a well-known Sichuan dish ~ ~ it's not only popular among Sichuan people, but also one of the most coveted Sichuan dishes among people all over the country and even foreigners ~ ~ I remember studying in Shanghai. Most of th... ...
Rosemary taro ribs
The intelligent and intelligent Chinese people really spare no effort to study the eating method of ribs. No matter it's braised pork ribs, sweet and sour pork ribs, or stewed pork ribs with Potatoes... Almost no one will refuse the delicacy of ... ...
