Chinese Food
All Recipes
Braised sea bass
If a tough financial person like me spends a lot of time shopping for food or cooking, it's natural. Sea bass is really my heart. It's simple, delicious and nutritious. It's easy to eat. It's nice to put a plate on the table.
Bean curd soup with razor clam
It's delicious once in the restaurant. Come back and try
Snail with sour bamboo shoots
It's back home on national day. It's not bad.
Braised sea cucumber with mushroom
Sea cucumber is warm, sweet and salty. It is a high protein food. It can delay aging, enhance immunity, nourish yin and kidney, nourish blood and moisten dryness. Shiitake mushroom is a kind of fungus food with high protein, low fat, polysacchar... ...
Steamed dumplings with rose
The beauty is high and the taste is good. Hurry to do it.
Steamed dumplings with fennel, leek and pork
Satisfy your appetite. Healthy and nutritious
Prawns in a dry pot
I've served a lot of dishes since the eclipse was made for more than two years. Recently, it was found that the frequency of shrimp was much higher than that of other food materials. I think about it. I think it's mainly because of the shrimp. W... ...
Songzi chicken
Because I didn't remember to take photos and wait for the table. So there is no step chart. But if you look at the instructions carefully, there should be no problem... It's better than the Songzi chicken in the restaurant
Braised spare ribs
My mother's braised pork and pork ribs are very delicious. Learned practice
Baked crab with egg yolk
When the crab is fat again, the autumn wind blows. The crab's feet itch. In September, the round navel and the October tip hold the tail of the holiday. A wave of crabs specially prepared for you is not steamed. It's not steamed. It's not steame... ...
Stewed pork with chestnuts
At present, it's a good time for chestnuts to go on the market. Sweet chestnuts are not only good food, but also tonic for kidney and Qi. Chestnuts can be eaten raw, fried, stewed, etc. especially in northern cities. Once it's winter, hot sugar ... ...
Sauerkraut
Sauerkraut fish without meat is worth having
Braised river crab in farmhouse
Now it's time to eat crabs. There are many kinds of crabs. After the Mid Autumn Festival, all kinds of crabs are fresh and fat. I'm sorry not to eat them. I call myself a foodie. So today I'd like to introduce one of them.
Fried lotus root clip
Lotus root contains starch, protein, asparagus, vitamin C and oxidase. Its sugar content is also high. Eating fresh lotus root raw can clear away heat, relieve boredom, relieve thirst and stop retching. If fresh lotus root is pressed for juice, ... ...
Braised duck with tender ginger
Huadiao wine is soft, orange and bright. It is fragrant and sweet. It tastes sweet and mellow. Using Huadiao and tender ginger to cook young ducks can better remove the smell of duck and make the meat of young ducks more tender and delicious. It... ...
Wonton
Rest at home and make delicious food for your family.
