Chinese Food
All Recipes
Hot and sour potato shreds
Hot and sour potato silk. My daughter's favorite
Stewed beef tendon in home style
During the Spring Festival, it's a common eating habit in the north and south of China to marinate all kinds of meat. After the meat is marinated before the festival and refrigerated at low temperature, the guests at home will cut up a large pla... ...
Fried rice cake with sausage
It's not long before the new year. It's more important to get a good start. The soft glutinous and fragrant New Year cake will make you higher this year. As a southerner, the preference for rice cakes is no less than Korean. In Korean dramas, it... ...
Gannan fried fish
Stir fried fish is a local dish first created by Ling cook in Ming Dynasty. When Wang Shouren (Wang Yangming) was governor of Ganzhou, he hired chef Ling to cook. Ling learned that Wang loved fish. In order to show his cooking skills, he often c... ...
Celery, cashew and shrimp
There are many big fish and big meat in the spring festival feast. There are many high-fat and high calorie dishes. I think of these. So I made celery and cashew shrimp. Celery is a coarse fiber vegetable. Cashew is sweet, crisp and delicious, a... ...
Kwai fat soup
Sour soup dishes taste sour and appetizing. When I think of it, my saliva won't hold..
Matcha yogurt cake without oil
Good taste and simple. Low sugar and low fat
Steamed bun
Breakfast is indispensable. Eating steamed buns in the morning with a glass of milk is the most nutritious. It's the first time I've grown up to make a bun. Because what I learned from the video is very simple. I can't think it's so hard to make... ...
Wizard of the green
You can make your own pasta taste much better than you can buy it outside. You learn from your mother. It's just that mixing noodles takes too much effort. Using the mixing machine greatly reduces the difficulty of making pasta. Ha ha. Friends w... ...
Stewed vegetable
I don't know at first that it's delicious, but my husband can't leave my dining table if he likes it very much. He often doesn't like the meat he eats in the unit. And he said he would rather eat the noodles I cooked than the meat and vegetables... ...
