Chinese Food
All Recipes
Beef and cheese Guokui baby's supplementary food recipe
The stuffing for reference months - 12 months or more is fresh and tender beef with onion fragrance. The crust is crispy pastry. The surface is sprinkled with sesame. The taste of fresh, crispy and fragrant layers is progressive. The more you ea... ...
Homemade Guokui
Method 1 of making pot helmets at home ️⃣ Dough (I think it's OK for the dead dough). The dough I made (flour added with yeast powder. A little sugar. Yeast powder melted with warm water in advance). The dough should be softened at the beginning... ...
Buckwheat brown sugar Guokui
I love buckwheat ha ha
Brown sugar Guokui
Hey, have a healthy and nutritious snack. It's very suitable for children and female friends ^ 0 ^ look at today's girls who are eating brown sugar pot helmets to lose weight.
Homemade crispy and fresh pork Guokui in oven
Every time I go out to Taidong night market with my husband, he will buy two pots and helmets. They are crispy, crispy and crispy. They are delicious with the salty smell of meat. Today, I suddenly want to eat Guokui. But I can't buy it. Do it y... ...
Simple and delicious spiced Guokui cake
It's another Shaanxi snack - Guokui. I made the big Guokui into a small Guokui. In this way, everyone can take fried meat and vegetables. It's good and delicious. This skill is learned from our sister-in-law. After several times of repeated prod... ...
Brown sugar Guokui
Brown sugar is suitable for women and children.
Guokui
Guokui originated from the gift given by grandma to grandson he miyue. Later, it developed into a flavored and convenient food. There are many kinds of Guokui nowadays. The most famous ones in Guanzhong are Qianzhou Guokui, Jingyang Guokui, Wugo... ...
Crispy Guokui ~ oven version
The market in my hometown is very busy. There are small stalls selling things every few steps. When I was a child, I went to the market with my family. I always wanted to buy some Guokui to satisfy my hunger. I was standing beside the stall sell... ...
Unique Nanchong Guokui filled with cold noodles
This is a special product of Nanchong. It's vegetarian, but it's delicious. Every tourist from other places in Nanchong likes it very much. I made some at home today. It's very appetizing.
Guokui
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Child's Guokui
My childhood memory is that a big brother's Guokui is very authentic. I want to buy one every day after school to satisfy my appetite. After making it, I taste it. It's the taste Exclamation time passed too fast Enjoy life.
The method of making Guokui
Guokui is a common dish at a wine table banquet. Generally, Guokui is eaten with sauce or chili sauce. Many people eat at the banquet just like going home to make their own. Xiaobian will tell you how to make their own pot helmets at home today.
