A white gourd soup. A braised white gourd
Winter melon has always been a favorite ingredient of female friends. This time, winter melon and corn are used to cook soup together. It's light and hydrated. It's really good. -
Dry stir fried vegetables quickly dehydrate the ingredients by boiling oil with high heat. Change the medium and low heat stir fried to taste. This dry fried string bean is cooked in a black music casserole that can be used for cooking. In the p... ...
Simple and crude taste often comes from simple ingredients and straightforward practices. Almost no seasoning. Boil the fragrance of the material itself to a full-bodied level. Is it the highest level of home flavor?
XO sauce is a high-quality raw material, such as selected brand ham meat, preferred big grain Yao Zhu and authentic sea shrimp. It is made by several processes. The taste is more delicious and pure. The nutrition is upgraded again, which is espe... ...
I'm a chef. On chef's day, Unilever made a short video about a chef who drifted outside when I was a child. When I was a child, I went out and wandered. When grandma made the fried spring rolls outside, I always thought that I would go back home... ...
In spring, the temperature is rising and the humidity is getting heavier. In spring and summer, you often drink yaozhu Donggua kelp soup which can clear away heat and dampness. It can help your body to expel toxin and dampness. It can benefit wa... ...
Refreshing, delicious and simple.
The winter melon has always been a vegetable that my daughter doesn't like. This can be attributed to her long experience of eating in the school canteen when she was a child. I don't know how terrible the winter melon in the school canteen is. ... ...
Now the food hygiene problem is more and more prominent. There are fewer and fewer reassuring ingredients. Chicken MSG contains additives and preservatives, just like chicken ribs. Make your own healthy food without added taste. It tastes good a... ...
The wax gourd is good. Diuresis enters the kidney channel. If you have edema, eating it properly can alleviate the swelling. The sea rice is convenient to keep. The calcium content is much higher than that of milk. The combination of the two is ... ...
Leek and all kinds of small seafood are perfect
My mother-in-law has diabetes and high blood pressure. She can't hold her mouth for three meals every day. She has to cook a pot of soup every day. Shenma abalone and American ginseng, Shenma medlar and chicken soup, Shenma peanut and pig's foot... ...
Little little Chieh qua, a Golden Topaz. It's a gem. There are strong pork flavors coming to our noses. Collocation with soup. It's full of color and flavor. It's used for banquets. It's worth recommending. This dish is delicious. The key is to ... ...
Kwai Hai fried rape is a homely quick stir fry. When you want to keep the rape green and green when frying, you must use the fire to stir fry. This stir fry is nice and nutritious. The loss of nutrients is also less. When you stir fry the vegeta... ...
Dumplings often exist in northern families. Every family makes dumplings at least once a week. And vegetarian three fresh dumplings are almost everyone's favorite, and they can't be tired of eating. Lidong has always had the custom of eating dum... ...
When it's cold, I like to eat some hot soup and rice. The simplest and most nutritious thing is wonton. Today, I wrapped wonton with leek and Haimi. My eyebrows are fresh off. My husband hasn't eaten enough after eating 30. Haimi is rich in nutr... ...