Chinese Food
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One duck and three meals series - marinated flavor
Last week, my mother gave me a duck. I took it home and cooked soup for the children. I only drink soup. I don't eat stewed meat. In order not to waste. I want to eat three ducks. Minimize waste. Marinate duck wings, legs and claws.
The original stewed beef can be served in soup
Restore the taste of the food itself. Give full play to the flavor of meat. It's very suitable for weight loss, fitness and going out. I'm one of the three -
Marinated chicken feet
My grandma likes to chew chicken feet. Just in the past two days, she will stew some. Let her chew it.
Stewed beef tendon
The brine beef is delicious. The heat is too high. It's high on the seasoning. Low salt, low sugar, low oil and low seasoning are the way of fitness enthusiasts. It's scolded for more than one time. Just love. After all, it's not easy to grow a ... ...
Henan braised noodles / steamed noodles
Steamed noodles, also known as stove noodles and Henan steamed noodles, is a traditional snack with complete color, fragrance and flavor. It belongs to Henan cuisine. It is easy to make and tastes good. The snack is made of various ingredients a... ...
Marinated beef
I dare not buy pork. My mother-in-law asked Longbao. What's better if I don't eat pork?? In fact, Longbao doesn't matter. Chicken, duck and fish are all OK. It doesn't matter if you eat vegetarian. But my husband likes meat. He still makes one o... ...
Stewed chicken leg
It's a delicious and tasty dish. It can be used to marinate other meats, dried meats, etc. in the same way. It uses a lot of strong fragrant peanut oil. It adds a lot of flavor. -
Marinated beef
My little treasure doesn't like steak. It's called a stuffed tooth. I can't help my bad teeth. But I can eat a lot of brine beef.
Homemade beef with sauce
This ingredient is learned from the elders at home. Every time you make it, it's delicious. You can slice the beef with sauce and dip it in the sauce. It's in the pancake. Or it's on the noodles when you make the beef noodles. It's a great choic... ...
Stewed beef tendon
The common beef tendon is not easy to be marinated. Xiaogong's family has raised cattle before. The level of beef making is not so good ~ her way of doing it. It not only retains the taste of beef Q bullet, but also tastes full. The doorway insi... ...
Duck leg with soy sauce in Shanghai. This method can be easily handled even by kitchen Xiaobai
A lot of friends ask if there is a delicious and simple way to make soy sauce duck? It's true Do you have a simpler way? It's true Duck is a common food. It is suitable for eating in summer. According to Chinese medicinal diet, duck meat has bee... ...
Halogen flavor
Here comes the vegetarian guests. The simple brine is a big pot of brine. The dishes are rich in color and do not need to be cooked by waste workers.
Goose gizzards in cold sauce
It's hot summer. After supper, I'll drink beer on my balcony, talk about life, enjoy the moon and have some cold dishes. HMM. not bad. Ha ha. -
Stewed vegetables
It's really convenient to make stewed vegetables. After it's hot, how can I cook now? If I eat too many cold dishes, I'll change them into marinated ones. Take out the dishes bought in the refrigerator. Some of them are ready to be fried and eat... ...
Consumed protein - marinated dried egg
There is always a lot of protein left in making ice cream and Hupi cake. Then use it to make completely zero added egg dry Home has ready-made marinade can also be directly used to marinate. Marinated dried eggs can be eaten directly. They can a... ...
Stewed eggs with tangxin
Simple and delicious -
Marinated chicken wings
In fact, this marinade is the leftover sauce of smoked fish. The chicken wings made from this marinade are very similar to those made in a barbecue shop. The family strongly requests to buy chicken wings again and bring back the marinade. Marina... ...
