Chinese Food
All Recipes
You can eat cold noodles without washing them.
When it's hot in summer, I don't want to cook, but I always like to eat cold skin. But sometimes I don't like it. I don't know the sanitation outside is unsanitary. I heard that the cold skins sold outside are machine washed. The health situatio... ...
Mixed Okra
I've tried many ways of okra. I think it's best to eat cold mix. It can not only keep the nutrition of okra to the greatest extent, but also keep the fresh, fragrant and crisp taste. The way is simple.
Chicken with pork tripe
I used to make pork tripe wrapped with chicken once before. It's a whole chicken stuffed into pork tripe. When I cooked and cut the chicken, I felt it was very difficult to cut it. It's easy to stain the table when I scalded it. So today, I thin... ...
Cantonese vermicelli
Weight of three
Super simple spaghetti with tomato sauce
I'm a lazy person. How can I simply come here?
It's easy to learn. The method of making Orleans Roasted chicken leg of Wansheng KFC
The production of this one is quite simple. The taste is quite good. It's a perfect example of KFC's Orleans roast chicken leg. Let's share this simple and delicious dish with you.
Chinese cabbage stewed fat dregs (fat dregs stew pot)
Qingdao century specialty. Fat dregs. Commonly known as compressed meat. It is made from pork abdominal muscles, through degreasing, pressing, supplemented by salt and MSG. Fat dregs originated from the folk. It is a kind of special food with si... ...
Authentic Hunan Tanzi chili
In fact, I want to eat radish with chili sauce. I have to have this to make it. So I have to prepare it first.
Danggui dangshen black chicken soup
This soup is very effective for the friends who are short of blood, weak in blood and yellow, dizzy and palpitation. It can supplement qi and blood with black chicken. It has a good therapeutic and health preserving effect for the female friends... ...
Mutton liver with bun (authentic Sanyuan snack)
It's a long lost authentic Sanyuan snack. I'll make it for you. If you are interested, you can learn. You can't write. But it's really delicious. There's no liver in Xi'an. I bought it in Fuping.
Strawberry jam pancakes in the oven
It's a kind of biscuit that I often make with jam. I like different flavors of jam to match. In addition to the change of taste, different colors also make this biscuit colorful. This trial is the electric oven of Jiuyang. Let's see the effect.
