Sea cucumber is a typical high protein, low-fat food with soft and tender meat and rich nutrition. It has a rich taste and elegant flavor. It is a well-known delicacy. It is one of the eight delicacies of seafood. It is as famous as bird's nest,... ...
There are countless barbecue stalls on the road. Apart from the kebabs, the most fascinating one is the vegetable roll. A small dish has a lot of aftertaste. The dish I made at home is clean and nutritious, and its taste is as good as the outsid... ...
Can you cook? meeting. It's very powerful. But I can't cook. It's a joke. But it seems that many people do. Backstage I also saw a lot of comments. I said I was clumsy. Every time I read the solar eclipse, I don't know how to do it. Once I read ... ...
Shiitake mushroom is rich in nutrition. It is known as the Queen of plants . Mushroom is rich in protein, sugar, B vitamins, vitamin A, vitamin D, vitamin C, vitamin E, iron, potassium, calcium, phosphorus, magnesium, zinc, selenium and other nu... ...
It's a good banquet dish. It's refreshing and greasy. -
Crab tofu. The tofu is thin and smooth. It's wrapped with crab sauce. You can feel the salty taste of salted egg, yellow sand and salty protein. The taste of crab and salted duck egg are combined and have different characteristics. It's a dish w... ...
The west lake vinegar fish is made of grass carp. After cooking, pour a layer of smooth and glossy sweet and vinegar. The pectoral fins are erect. The fish is tender and delicious. It tastes like crab. It is fresh and sour.
Three delicacies in the ground can be said to be the classic dish forever. This time, you don't need to fry. You only need to fry potatoes in a little oil. It feels the same delicious taste. Moreover, my wechat official number [personality is be... ...
It's a very delicious dish in the restaurant. But my mother can't eat spicy food very well. So I improved it and developed a home-made spicy chicken to share with you.
Hello, everyone. For the first time, upload recipes. Let's exchange and learn more. I like to make all kinds of delicious food by myself when I have nothing to do. Maybe I'm a foodie myself. What I'm bringing to you today is the mushroom King I ... ...
Sea cucumber is warm, sweet and salty. It is a high protein food. It can delay aging, enhance immunity, nourish yin and kidney, nourish blood and moisten dryness. Shiitake mushroom is a kind of fungus food with high protein, low fat, polysacchar... ...
Disanxian is a traditional home cooked dish of the Han nationality in Northeast China, which is salty and delicious. It's easy to learn. Although it's a vegetable, it tastes delicious and salty. It's very delicious. -
My sister is usually very busy. This time, I seldom have time to make the pot and baorou that the northeast people must be able to make. I don't like it, but I like it.
I've eaten this dish in the restaurant. It's delicious. It's fresh. If the taste is light, it's OK without chicken essence. If the taste is heavy, it can be put a little bit. Fish can also use the head of crucian carp or fat head. The taste is v... ...
Water celery is finally on the market. I especially like the fragrance of water celery. Seasonal vegetables in autumn are very delicious.
Jiangnan likes to drink sweet and fragrant hairy crabs with slightly sweet and fragrant yellow rice wine. The two complement each other. The warmth of yellow rice wine neutralizes the cold of Lake crabs. Hairy crabs are very fresh. Because of th... ...
Love as everyone knows fried leek dumplings. I saw two highlights of Lu Yu's first episode. I remember the first thing I know is that we first set a small target for the other. the other is that our rich man has picked up several leek boxes. Whe... ...