Chinese Food
All Recipes
Mushroom and rape in oyster sauce
It's a regular dish. It's refreshing, delicious, nutritious and healthy. -
Braised eggplant
Eggplant is rich in vitamin P. this substance can enhance the adhesion between human cells, enhance the elasticity of capillaries, reduce the brittleness and permeability of capillaries, prevent the rupture and bleeding of capillaries, and maint... ...
Boiled beef
The hotter the summer, the heavier the taste.
The method of processing live abalone with abalone in oyster sauce
Abalone contains a lot of protein. It has the functions of nourishing the liver, brightening the eyes, regulating the meridians, moistening the dryness and benefiting the intestines. Abalone is not dry, but it's good for summer. But you must pay... ...
West Lake silver fish soup baby's supplementary food micro class
The reference age of West Lake silverfish soup - 12 months + today, I'd like to introduce a kind of fresh water silverfish with few bones to my mothers. It's also very nutritious. The protein content of silverfish is as high as 17.2g/100g The co... ...
Stir fried Portunus with salted egg yolk
It's a dish of skill
Sea cucumber in golden soup
Sea cucumber is a kind of high protein nutritious tonic. We all know that sea cucumber occupies one of the health treasures with ginseng, bird's nest and abalone. At the same time, it is the only one of all foods that does not contain cholestero... ...
Steamed towel gourd with minced garlic and vermicelli
The most common thing to eat is stir fried loofah. It's also great to steam today. -
Bean curd with crab roe
It's the first time to make crab bean curd. It's delicious with my wife's fresh chicken juice. The baby who doesn't like tofu actually eats half a bowl. I will often make babies to eat later. Tender, fresh and good bibimbap-
Dace with black bean sauce
Douchi dace and oilwheat dish is a traditional dish with complete color, flavor and flavor. It belongs to the Cantonese cuisine. The main ingredients are the oilmeal and canned dace with black bean. The main cooking technology is stir fry.
Hot and sour lotus root
This hot and sour lotus root. It's sweet and sour, hot and crisp. It's very delicious. Next meal -
Fish flavored tofu
It's delicious. It seems that it's all delicious. It's a vegetable. Especially with tender North bean curd. With enough fragrant and thick fish sauce. It's also the next meal of killer rice. -
It's fat in autumn. Fat but not greasy pig face
Why do I like to eat pig's hooves, pig's feet and pig's face so much? Because it's full of collagen. I'm the kind of woman who would rather be plump than wrinkled. I haven't had any beauty care at the age of 41, but I don't have any wrinkles on ... ...
