Chinese Food
All Recipes
90% of the lazy Bao Ma often uses as a supplementary food. It's not only nutritious, but also simple.
Steamed eggs with fresh vegetables and rice refer to the auxiliary food method commonly used by the old driver in the kitchen recommended by Huang Ma today. It's 100% easy to make. It's nutritious and comprehensive. It can ensure the success of ... ...
[food Magic] Zhaocai cat and cat claw glutinous rice dumpling
Glutinous rice is just a magical existence. It can make all kinds of delicious food. Naturally, it also captured me. I fell in the graceful posture of glutinous rice ~ in the Japanese consciousness, I thought that the cat was lovely, intelligent... ...
I don't sell tofu
I visited Huatang with my friends. I came with two boxes of tough tofu.
Milk flavored corn cake
Children have no teeth or incomplete teeth. Many people think that babies can't eat coarse food, which is coarse fiber. In fact, the baby can slowly try coarse food after adding supplementary food. It's good for your baby's teeth and even gastro... ...
Brown wheat rolls
New good brown wheat flour is used. Try its taste. Make steamed bread. The flower roll is very good. It's very flexible. And the color is very beautiful.
Purple sky
Butterpea flower (a plant of the genus butterpea in the legume family). It is distributed in India, Taiwan, tropics, Fujian, Yunnan, Hainan, Zhejiang, Guangxi, Guangdong, etc. it is called Diedou in Japan and blue butterfly in Guangdong)
Three lives, three lives, ten li peach blossom cake, romantic high beauty, moon cake of Mid Autumn Festival, Chinese style pastry
In April, the peach blossom in the mountain temple begins to bloom. I don't know where to turn. Bai Juyi's 32L oven can make 12 dishes. I usually bake two plates. Double all the ingredients. PS - don't dry the skin.
Mango Cake
Cake without oven. Simple and delicious. I made 9 pieces of leather. The number of pieces is also the size of the pot for personal use. The technique will be different.
General purpose small four rolls. No cracking of the free hand roll
It's easy to use the formula of small four rolls all the time. In the basic operation adjustment methods and steps, it's still complete after four rolls by hand. Baking Xiaobai must have done a lot of work on cake rolls and Qifeng cakes. In fact... ...
Five color porridge
Mung beans, red beans, black beans, red beans and glutinous rice. The five colors are divided into five elements: gold (white), wood (green), water (black), fire (red) and soil (yellow). Traditional Chinese medicine stresses five colors into fiv... ...
Tomato pimple soup
Simple raw material, convenient method, good choice for breakfast
Steamed egg with okra
The nutritional value of okra is very high. The first time you eat okra, maybe it's not made in the right way. It's sticky. It's so bad. So I didn't dare to buy it for a long time. Until later, I tried it again. It felt very delicious. Therefore... ...
A girl with curly brown hair
The children's Bento, the ingredients have been changed, the eggs and tomatoes have been made, and the little girl likes brown hair very much. So she used the pure buckwheat noodles. The color is a bit brown. Is there a kind of Chinese and Weste... ...
Pastry
Today's operating knowledge. The dough is a little thinner than steamed bread, but the taste will be softer. The vegetable puree added to the recipe depends on the situation, because some of the puree is dry and some is thin, but after mixing th... ...
Chestnut rice mutton porridge (nourishing qi and blood after lactation)
I prefer to read recipes on weekdays. This recipe comes from Taiping Shenghui recipe mentioned in women's Qi and blood regimen . It's recorded in douguo for convenience. This spectrum is a prescription for postpartum blood deficiency. I haven't ... ...
Super soft brushed toast
Generally speaking, the amount of toast flour is 250g. But if you want to make it big and tall, it feels better around 280g. Polish fermentation is still used. This is the quantity of two chieftains. Half of all the materials for one chieftain.
Three color milk yellow bag
I was going to make steamed bread. I was going to have fillings when I was naming Sisi Baba. But it was hard for me. Suddenly I thought of Sisi's favorite milk yellow bag. I wanted to try it. It's rich in milk flavor. It's delicate, smooth and t... ...
Fritillary mussel with moss
Minced pork fritillary. It's always very hot. It's actually Qifeng cake. It's composed of minced pork and salad. The taste is very delicate and the aftertaste is long. It's suitable for all ages. -
