Chinese Food
All Recipes
French fried goose liver
One French fried foie gras in western restaurant is no less than 100. And now it's a good deal to buy French foie gras from a treasure. You can try to fry it yourself. -
Pork liver with sauce
It's a good product for iron and blood. You can do it yourself to be healthy and assured
Stir fried pork liver
More meanings and more pictures (43 pieces) the liver is an important organ for animal body to store nutrients and detoxify. It is rich in nutrients and has the function of nutrition and health care. It is one of the best blood tonics.
Reduced fat and low fat mashed potato
Recently, I've been reducing fat, reducing weight and increasing muscle. Mashed potatoes are a good choice. Many mashed potatoes choose salad dressing or thousand island dressing. So the fat content is too high. Instead, I need to use more exerc... ...
Hong Kong Style champion and congee
There is no minced meat in the porridge noodle shop. Because I have children who don't eat pork liver and pork waist, I add minced meat to increase nutrition.
Braised pork loin with pickled peppers
Grandma says it's good for eyes to eat liver often
Guoba
This pot is made on the stove
Stir fried pork liver with spinach
A homely dish. Spinach contains a lot of oxalic acid. It's best to blanch it when making spinach. It can nourish Yang, Qi, blood and eyesight together with pig liver.
Detoxification and cancer prevention red nutrition soup
It's winter. Girls are easy to have cold hands and feet. What's more, they want to lose weight. Now the environment is not good. People's cancer rate is greatly increased. Tomatoes are experts in cancer prevention. White yam, red date and medlar... ...
