Chinese Food
All Recipes
Steamed towel gourd with garlic
In fact, I really don't know what to eat every time I go to the vegetable market. Because every day we look the same, so we can only work on common ingredients. Let the same things come to different ways every day. Then at least we will be in a ... ...
Stewed towel gourd with oil gluten
Most of the time, we like a dish not only because of its taste, but also because of the memory attached to it. When I was a child, we would grow all kinds of seasonal vegetables in our courtyard. In summer, the moon gate in the middle of our cou... ...
Rosemary Luffa tofu and medlar soup
[rosemary] white tofu, green loofah, red wolfberry. The most beautiful spring color. Gathered here. Included in a bowl. White is dazzling. Green is green. Red is fragrant. Ten li Yangzhou is better than one soup entrance. Detailed steps. Search ... ...
Rosemary - three slices of soup
[rosemary] is like knife work and fire. These two simple kitchen etudes look like. It takes a long time to do them well. It's simple and tasty. It's all in this bowl of soup. Detailed steps. Search WeChat official account rosemary.
Fried eggs with Loofah
A delicious and common home dish.
Stir fried loofah with scallop
The first attempt was a success. Delicious. Quack.
Fresh Kwai gourd with 10 minutes of garlic sauce
The loofah is on the market. It's soft and waxy. It's fresh and sweet. Many people like it. Today, we'll teach you a quick steamed dish on the table in ten minutes. See how to make Kwai seafood. Let's have a try. (high energy warning. If the raw... ...
Stewed shrimps with Luffa
In the Valley rain of keeping up with the season, we mentioned that the solar term precipitation of Valley rain increased significantly, the air humidity was high, and the spleen and stomach were weak. The human body was vulnerable to moisture a... ...
Mushroom and water melon soup
In the morning, I opened the refrigerator and saw that there was still a little stock. I immediately changed my mind not to go to the vegetable market. I took out the fragmentary ingredients. There was only a small bag of mushroom and a water me... ...
Loofah
A simple way to get the original taste of loofah
Stewed towel gourd with mushroom and fresh meat
Loofah, loofah. No matter you buy it very tender or you take the old loofah by mistake, there are ways to make it delicious. Today, I'll use a slightly older loofah to make meat for you. Last time I made mushroom pot, I left some mushrooms and c... ...
Brewed squash
Mother's nutritious steamed vegetables
Braised loofah
Loofah soft waxy is especially suitable for the elderly and children. And loofah is rich in a variety of nutrients, especially B vitamins, which can prevent skin aging. The most vitamin C for whitening skin, can protect skin, eliminate plaque, m... ...
Rosemary -- fried sliced towel gourd
What about the leftover oil bars for breakfast? Change into a fancy dinner in 10 minutes. Have you ever had this kind of situation? I bought too many fried dough sticks for breakfast and didn't eat them. If I eat them again this day, I have no a... ...
Stewed shrimp with towel gourd
This is a light and delicious recipe - the loofah and shrimp cup. The taste is light. It's very suitable for children to eat. It's made in a beautiful steam oven. It doesn't lose the nutrition of the ingredients. It can also ensure the fresh and... ...
Luffa slices
Loofah slices have always been my favorite dish. The natural sweet smell of loofah is accompanied by the meat flavor. The taste is just right -
Steamed shredded melon kernel
My first understanding of loofah is that there is a kind of vegetable that can be used as dishcloth when it grows old. It's very easy to wash dishes with a brush. In terms of nutritional value, Luffa has the functions of cooling, diuresis, blood... ...
Stewed shrimps with Loofah
It's hot in summer. Don't want to cook in the kitchen? Recommend a convenient, delicious and pleasant summer dish, loofah and shrimp. Loofah is cool, diuretic, blood activating and meridian tonifying. Prawn can nourish Qi and kidney, appetizer a... ...
