Chinese Food
All Recipes
Roasted vegetables with garlic slices
In fact, the oven is not only used to bake cakes and biscuits. It's also a good cook. The baked vegetables are different from the fried ones. Besides being labor-saving, it's also more delicious.
Home style seafood porridge (for one person)
It's not healthy to live alone and take out. So I began to study how to cook by myself. Welcome to discuss together.
Steamed bass (steamed fish and soy sauce)
It's always like this. It's simple and delicious. If you don't have steamed fish and soy sauce at home, it's absolutely delicious according to my method. 0 delicious steamed fish.
Stewed pig heart
Heart soup, which is made of pig heart as the main material. Pig's heart is pig's heart. It's smooth, sweet and salty. It contains protein, fat, thiamine, riboflavin, niacin and other ingredients. It has the effect of tonifying deficiency, calmi... ...
Modified version of boiled beef
Boiled beef is spicy and delicious. It's really enjoyable to eat. But when you eat it, you sweat profusely. After eating, your stomach often protests. It's too hot to bear. Today's improved version of boiled beef is not spicy at all. It's not on... ...
Spareribs and Cordyceps soup
Cordyceps flower is a kind of fungus cultivated artificially. It can enhance human immunity. It is usually used to make soup. The soup is yellow and fresh. It looks very attractive; and Cordyceps flower has a little bit of flapping in the mouth.... ...
A new way to eat sauerkraut, fish, dragon and fish without sliced fish
It's very difficult to buy live fish in American supermarkets. Even in Chinese supermarkets, there are only a few varieties of grass carp. Grass carp can't be bought for sure. In addition, killing fish, boning and slicing fish are all high-tech ... ...
Steamed Goose (low oil and low fat version)
I like bean skin very much, but it's rarely used in Northern dishes. I wanted to learn how to cook a vegetarian goose. But after reading the recipe, I thought there was too much oil. The similar way of bitterness would also cover up the fresh ta... ...
Stir fried lettuce with beef
Today, this beef is fried with lettuce. The meat is very tender. The lettuce slices are also crispy. Although the seasoning is very simple, its near authentic taste is more aftertaste. The cooking of sunflower seed oil makes this dish fresh and fresh.
Chestnut and chicken soup (electric pressure cooker version)
Simple and convenient. Nutrition
Baobaozi
Delicious meat bun ~.
Stir fried pork skin with green pepper
Pigskin has high protein quality, good toughness, good color, fragrance, taste and taste. It also has important physiological and health care function for human skin, tendon, bone and hair. Last time I made q-shell pig skin, I couldn't stop at a... ...
