Chinese Food

Peanut sauce mixed pie

I like to eat pies since I was a child. The pastry covers the perfectly mixed fillings. It's baked after being oiled. The skin is golden and crisp. The fillings are ripe. The fragrance and taste of all kinds of food materials are perfectly integ... ...

Steamed meat cake with egg yolk Kwai.

Steamed egg with meat cake has always been our family's reserved dish. The surface egg is mixed with steamed fish and soy sauce. It's salty and delicious. One chopstick goes down. The tender meat mud is mixed with the salted egg yellow oil fragr... ...

Secret skin jelly

I like to eat jellies every winter. I always pursue new methods. It's my hobby to make the tradition to the extreme.

Scallion pancakes are fragrant and crisp. They are so delicious that they can't stop

Fragrant and crispy scallion cake. It's nutritious and delicious. Don't miss it. The key is to eat and store. Breakfast is baked. Super Kwai.

Mini pumpkin biscuit

Small biscuits one at a time. They are very cute. They can make mothers in lactation feel happy as soon as they see them. They are also good for the taste of snacks. Good mood is very important for mother's recovery and baby's health. This kind ... ...

Sweet and sour rosemary with fish

As for hairtail, Zhou Xiaoping, a famous online writer, is called hairtail on Weibo. Do you know why? In fact, this allusion comes from Zhou Xiaoping's article Ballad harms the world. No one repents. There is a saying in the article: Xue Manzi p... ...

Horsebean with yam

Broad bean and yam have the effect of invigorating the spleen. Eating more is good for your health. Broad bean mixed with yam. Light and refreshing taste. Gift in spring.

Duck intestines with green pepper

I have a little more green peppers. I think of duck intestines with green peppers.

Spring roll

Fried chicken chop with cheese

Cheese is power cheese is power cheese is power. Again, this is a recipe specially made for 20 minutes fresh cooking. It's mainly because I need that pressure cooker so much. This chicken chop is also very delicious. I used my father's new air f... ...

Fried kidney flower

Do it for the first time

Maoshi braised pork. Collagen is overflowing

Today's food - braised pork is a hard dish for dinner today. Braised pork. Soft, waxy and sweet taste. Fat but not greasy. Full of collagen. Let's start.

Shredded pork with Beijing sauce

My children are picky. They don't eat meat, they don't eat vegetables. But they also eat meat with a little sweetness. They are very happy to eat shredded pork with Beijing sauce. They eat a lot.

Meatloaf (pork)

The meat cake made of chicken was uploaded before. In fact, the pork version is more fragrant. Pork with streaky pork. Fat and thin. Good taste.

Liuzhou snail powder

Thank you very much for the activity. Thank you very much for your support. Although I have never been to Liuzhou, I can also taste the authentic Liuzhou snail powder at home. The rice powder is smooth, with sufficient ingredients and spicy oil;... ...

Snail powder

I used to like to eat hot and sour noodles, especially when I went shopping or went to a city to travel. When I met a snack bar, I always liked this one. It's hot and sour. It's delicious. Later, I learned that there was snail powder. I tasted i... ...

Instant vegetables - coriander, Kwai, and beef.

This dish is one of the dishes that our princess and adults can't get tired of. It has high protein content, excellent energy supplement, simple method and rich nutrition.

Garlic sausage

My husband loves to eat meat. He has nothing to do with his own business. He buys all the materials. He doesn't wait for a moment. He makes garlic sausage for him. Thank him for taking care of me all these years.

Nourishing and cold resisting white radish and mutton bone soup

According to compendium of Materia Medica, mutton is the best tonic known as nourishing Yuanyang, benefiting blood and Qi . Regular eating can enhance the complexion and moisturize the skin. At the same time, mutton is tender and easy to digest.... ...

Sauteed sausages with mustard

Mustard is very nutritious. Because mustard itself has a little bitter taste. Some people will not like it. The functions of mustard are refreshing, detoxifying, detumescence, appetizer, clear eyes, defecate, and calcium supplement. Mustard and ... ...