Chinese Food
All Recipes
Oyster with vermicelli and garlic
A oyster with garlic and vermicelli. It's simple, but it can let people taste the original Dalian characteristics. When the sauce is mixed with oysters and vermicelli, add the unique flavor of minced garlic. Eat one. The taste bursts out in the ... ...
Stir fried assorted balsam pear
Today, I'm going to teach you how to make Japanese Okinawa special dish - fried balsam pear and assorted dishes. I'm going to teach you a way to deal with balsam pear, which can reduce the bitterness, make the seasoning simple, and have the ther... ...
Chicken soup with mushrooms
Share my daughter's strawberry baby's nutritious soup, insist on dietotherapy and health preservation
Braised noodles with carrot (steamed noodles)
When I was a child, my family made a braised noodles with carrots instead of beans. The taste of braised noodles with carrots was very attractive. It was sweet, soft and waxy.
Fried pork with pot
Everyone praises the pot and pork in the northeast. It's suitable for the old and the young.
Home cooked Tama
Voltama, voltama, come on.
Fitness diet vegetarian pizza eggplant fruit pizza (black brin. Peach)
There is a folk saying plant eggplant in summer and eat eggplant in autumn . Eggplant is one of the few purple vegetables. It has a high content of vitamin P. every 100g contains 750 mg of vitamin P. It also contains trace elements such as phosp... ...
Anjaiyi fried bass with butter
The bass is delicious. It's served with delicious marinade. Fry it in butter. It's not only good but also satisfying. It's easy to smear soft butter. It makes the good taste come true more quickly.
Braised rice in seafood soup
If a person put a bowl of soup and rice in front of him, that would be the most comfortable. It's a good way to relieve the tiredness by watching the rice loosen in the soup. Every mouthful of hot seafood slides from the tip of the tongue to the... ...
Stewed chicken with winter melon and vegetables
Wisdom teeth inflamed winter vegetable gentleman for some time. After a lazy rest, now winter vegetable gentleman is back. You can pass the recipe again. Is it very Kaisen? I am also Kaisen ~ haha
Stir fried cold melon with bean, oyster and pepper
[343] this is a story of three souls and seven Spirits losing half of their lives and seven tastes of bitterness and freshness I feel like I'm growing up ) 2018.8.4
Seafood soup with mushroom and clam
Mushroom is rich in nutrition. It is rich in essential amino acids, minerals, vitamins, polysaccharides and other nutrients. It is a high protein, low fat nutrition and health food. Regular consumption of mushroom can promote the absorption of n... ...
Stir fried razor clam
The meat of razor clam is sweet, salty and cold. It has the functions of clearing away heat and detoxification, nourishing yin and removing boredom, benefiting kidney and benefiting water, clearing stomach and treating dysentery, and tonifying d... ...
Sweet and sour spareribs
My daughter and friends come to visit us. I want to have sweet and sour pork ribs. I think sweet and sour pork ribs have been made (covering my face) since I had a baby. I don't know if the sweet and sour pork ribs in other people's houses are a... ...
Stewed crab congee
This porridge is the most delicious I've cooked. The crab meat is a trace of rice soup. It's so smooth that it melts in the mouth. It's salty and fresh just right. Crabs have a salty taste. They don't add salt. It's also suitable for the spread ... ...
Marinated tofu
Marinated bean curd is not only a snack, but also a delicious dish. Today, let's teach you how to make dried bean with a piece of old tofu. It's more delicious than that made directly from dried bean. It's soft and glutinous with moderate taste,... ...
