Chinese Food
All Recipes
Braised sea catfish in sauce
Sea catfish. Also known as fat head fish, chuba, (fish light) fish, etc. Commonly known as sea catfish, red fish. A type of sea that can be fished. Siluridae. The body is extended. The front part is wide and flat. The back part is flat. The leng... ...
Steamed egg with sea cucumber
Children love to eat eggs, especially steamed eggs. Now share this simple and zero failure steamed egg formula. Baoma can do it for the babies.
Bean curd cake with fungus
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Low calorie diet lunch
If I want to be thin and fast, do I want to eat well?
Steamed chicken with lotus leaf
Steamed chicken with lotus leaf is a very traditional home dish. The chicken is steamed to retain its nutrients to the maximum extent. The meat is tender and delicious, with the fragrance of lotus leaves. In addition, jujube and medlar. It is a ... ...
Olive vegetable, minced pork, bean curd
Beans are rich in protein, carotene and high nutritional value. This dish of olive, minced pork and beans is salty and fragrant. It's nutritious. The whole family likes it very much.
Shrimp soup with shredded radish
In winter, it's the most suitable for eating radish. White radish can eliminate food, ventilation, indigestion or stomach problems. It's recommended to drink more radish soup. Moreover, radish is easy to store in winter. The most important thing... ...
Prawns in beer
The taste of childhood. Mom's taste is a simple dish that must be made for holidays or birthdays. Warm feeling
Stewed beef brisket
Lazy stew. Super easy
Glutinous rice egg
I remember that I went to Haikou for the first time to eat glutinous rice eggs. My best friend asked me to go to a famous local afternoon tea and eat it. I watched the sea view on the big boat by the sea. I tasted delicious food and chatted with... ...
Braised prawns with seafood
Every time my friend comes home for dinner, he will order stewed shrimps. Shanghainese who like sweet taste always praise my food. This dish is not often made. It's difficult to deal with. Use fresh shrimps. Or Prawns. Prawns.
Water bamboo in cold sauce
Actually, it's refreshing to eat Kwai. It's a refreshing and tasty dish when you have a light meal at lunch.
Braised yellow croaker
Yellow croaker is rich in protein and vitamins. It has a good tonic effect on the body. For the weak children and the middle-aged and old people, they will receive good therapeutic effect after eating. There are many ways to make yellow croaker,... ...
Crucian carp and radish soup
The weather in Yantai is getting colder every day. Winter is coming. The house has begun to heat up. But it's still very cold to go out. When it's cold, I like to eat hot food, as the saying goes - eat radish in winter and ginger in summer. No d... ...
White radish and Kwai rib soup (fast hand pressure cooker version)
Winter is perfect for this soup.
Stewed prawns and chicken feet
It costs 100 yuan to cook a piece of fat brother's prawn outside. It only costs 40 yuan to make it at home. There are more ingredients in it. The trump card in prawn chicken claw pot is not shrimp. It's waxy chicken claw. You can eat delicious c... ...
Stir Fried Cauliflower with red pepper
Cauliflower is rich in vitamins and minerals, especially vitamin C, which is as high as 88 mg / 100g. It is more than twice as much as the same kind of cabbage, rape, etc. and twice as much as celery and apple. The vegetables in the season are t... ...
