Chinese Food
All Recipes
Fried garlic with bacon
Bacon is delicious as a meat lover. Bacon is rich in phosphorus, potassium and sodium. It also contains fat, cholesterol, 3 carbohydrates and other elements. Suitable for all ages
Shanxi millet of Shanxi people
From Shanxi to Shenzhen
Drunk crab
I've been in Shaoxing for many years. I don't like crabs, but I love drunk crabs. That means it's really delicious.
[fried cold noodles in Kaifeng] eat cold noodles in Henan in winter. The more you eat, the warmer you will be.
I can't eat hot tofu and hot bean curd in a hurry. This kind of hot fried bean curd snack is very popular in the streets of Kaifeng, Henan Province. However, the fried bean curd we made today is more homely and delicate than the snack stand. It'... ...
Sichuan spicy fish
Among the eight cuisines. Momo likes Sichuan food best. My friends say that I am a fake Guangdong sister paper. They say that I love spicy food so much. I can eat spicy food very well. Because the first job of the company is Chinese food. The bo... ...
Baby seafood porridge
Recipe name - Baby seafood porridge reference age - more than 12 months scallops and fresh shrimps are high protein, low-fat food. They can supplement enough nutrition for baby. And scallops also have the effect of zinc supplement and appetite p... ...
Banna lemon Canadian Arctic shrimp
Today's dish - Banna lemon Canadian Arctic shrimp. Thanks to the addition of Yunnan special spices - Vanilla, mint leaves, millet peppers and fish sauce, the overall taste of the dishes is more national. Among them, the addition of thatch, mint ... ...
Roasted scallops with minced garlic and vermicelli
What I recommend to you today is my favorite scallop with minced garlic and vermicelli. The scallop is soft, tender and delicious with high nutrition. It's a hot product in the canteen every night with the combination of minced garlic and vermic... ...
Sweet potato and Tremella porridge
Millet porridge has a lot of nutrition-1, nourishing the stomach, nourishing the spleen and stomach. It's good for diabetics; 2, it's good for calming down and sleeping. It's suitable for making porridge for the elderly; 3, it's rich in amino ac... ...
Table top three cup chicken
The earliest birthplace of Sanbei chicken is Jiangxi. Later, it was brought to Taiwan by Hakkas and carried forward. It became one of the famous dishes in Taiwan. What are the three cups? What kind of soul seasoning is added to the three cup chi... ...
Shredded cabbage (hot and sour version)
My colleagues seem to eat too much fish and meat. I want to eat a hot and sour dish for appetizers. The trick of tearing Cabbage by hand is to tear it by hand. The function of tearing Cabbage by hand is to separate it along the fiber of cabbage.... ...
Small rice porridge with perch slices
Millet is a kind of food with high nutritional value. It contains more vitamins and carbohydrates. People who are weak can drink more properly. Then millet porridge can play a good role in strengthening the spleen and stomach. Millet porridge is... ...
Longan millet and pumpkin soup (nourishing qi and blood)
This bowl of longan millet and pumpkin soup is not greasy. It is the most beautiful tonic in this season. Ripe fruit. It's a harvest season. It's golden everywhere. It's very pleasant just to look at it. Golden Millet and pumpkin are the most ge... ...
Energy breakfast: Banana millet waffle
Millet porridge is a healthy food. It can not only cook porridge, but also make millet cakes. Today, make a banana millet waffle full of energy with millet. Let's start a good day with a vigorous breakfast.
Prawns with garlic
Share a super delicious way of prawns. Steam for 10 minutes and serve. It's delicious and delicious. It's better than braised prawns.
Steamed rice with chicken in honey sauce
Millet can't only cook porridge. It's also delicious to make rice. Millet is the first of five grains. It contains many vitamins, amino acids, fats and carbohydrates. Because millet usually does not need to be refined, it preserves more nutrient... ...
Soft and fragrant millet, red dates and wolfberry porridge
Millet is the coarse grain of whole grains. It is millet without shell. It has not been refined. Therefore, it retains more nutrients and minerals. In particular, B vitamins are rich and protein is high. Besides, it also contains carotene which ... ...
