Chinese Food
All Recipes
Stir fried chicken gizzards with cowpeas
Do you know the delicacy of chicken gizzards? I remember once I asked my husband to buy a chicken in the market. He told the boss that he didn't want the chicken gizzards. I can imagine that the boss must think this is a fool. Ha ha
It's delicious to cry. Duck egg powder skin
The epidemic was isolated at home. I really want to eat the duck egg powder from the restaurant outside. Unfortunately, I can't eat it and make it at home. The result is not bad at all.
Vegetable congee for light dinner
I use a mixture of two kinds of rice. Rice is too high in sugar, so try to put it as little as possible. Just to make the congee sticky. Put less rice to enhance the flavor of congee.
Beer and pickled fish for dinner
I often eat Taier pickled fish. I can't go out during the epidemic. There is no takeout in Shanghai. So. Consider doing it at home. In fact, Taier's pickled fish is not cheap. One bass for two people is 128 yuan. Add some vegetables. The average... ...
[sweet potato millet paste]
The traditional breakfast is almost inseparable from soybean milk. But I want to tell you. In fact, it's more nutritious to drink a variety of rice paste for breakfast than porridge or soybean milk. Moreover, it's more nutritious. Millet's nutri... ...
[sweet potato, millet, oatmeal] it's necessary to lose weight and fat
I'm back to work recently. I make breakfast by myself every day. I don't have time, but I have a way to eat well. That's to take a stew pot with me every morning. It's filled with the breakfast I want to eat. I don't need to fire or use electric... ...
Porridge with sea cucumber and vegetables
It's better to drink porridge and nourish in spring. Millet nourishes the stomach and nourishes the stomach. Add some seasonal vegetables and sea cucumber. Double nutrition and increase immunity. Make your skin more tender and shiny -
Secret cold sauce ~
It's a very versatile cold sauce. It can be used to mix all kinds of cold dishes, such as fern root powder, cucumber, kelp, bean skin, chicken shreds, sauce beef, etc. ～ it can also be used as dip material or dressing noodles ～
Favorite dishes. Scallop with garlic sauce
Food and wine
Zaozhuang flavor. Fried potato slices with spicy chicken
If you can't eat spicy chicken, it's not spicy.
Spicy crawfish
According to the teaching method of selling lobster tail, make the first record for fear of forgetting next time
