Chinese Food
All Recipes
Shredded kelp in cold sauce (super spicy)
Super delicious
Homemade rice cooker
My husband and I like to eat millet pot better. We made it at home during the epidemic. It's still delicious
Stinky tofu (with sauce)
The weather in Xi'an has changed. The cold people just want to eat something sweaty. Find the rest of the tofu at home. Then make a stinky tofu -
Mixed almond and pepper sprouts
Every summer, the father-in-law will pick up apricot kernels everywhere. Take them back, smash them open, take them. Boil them, peel them, soak them for a few days, remove the taste. Marinate them with some salt and refrigerate them. When making... ...
Braised crucian in sauce
Stewed crucian with sauce is a traditional delicacy with complete color and flavor. The main ingredient is crucian carp. The main cooking technology is stewing. The method is simple. Carassius auratus is tender, sweet and nutritious. -
Millet cake that can lose weight
I found the millet left at home. My son is not at home. I don't like millet porridge. So
Braised chicken and rice
The taste of soy sauce is mellow
Barbecue with minced garlic and oyster
It's less than 30 yuan. It's cheaper to cook oysters with minced garlic than pork.
Lettuce with vegetables
It's crisp and refreshing. It's with a bowl of congee. It's the beginning of a beautiful day.
Sauerkraut fish
Every time I go out to dinner with Mr. Hu, I order a dish -
Steam oysters in a pressure cooker
The oyster that Sen PA pressed with rice wine and medlar and ginger is really fragrant and Q Because I used to wash oysters and pry oysters. I often made many scars on myself. Sambabi just pressed them in a pressure cooker. It's really simple, f... ...
Fried shrimps in the glittering shelter
It's hard to see. In fact, there are few steps to fry shrimps in the typhoon shelter. I suggest you buy golden bread bran. At last, the overall color will look more attractive.
Hot and sour goose kidney top
Ha ha, the top of goose's kidney is the link between kidney and intestine. Crispy. Hot and sour.
Brown rice and quinoa millet porridge
Millet nourishes the stomach. Quinoa is rich in fiber ingredients. The combination of the two is absolutely a staple food for reducing weight and nourishing the stomach.
