Chinese Food
All Recipes
Spiced yellow croaker
Spiced yellow croaker. The fish is tender and tasty. It has strong fragrance. It's suitable to eat with wine. A bowl of rice is not enough.
Pig skin jelly
Pigskin is a kind of meat product material with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as well ... ...
Marinated chicken feet
The delicatessen outside is too dirty. If you want to eat it, you can make it yourself. Quickly marinate the good-looking and delicious chicken feet at home. Come and get it.
[home cooking] boiled kidney bean (stewed kidney bean)
I always like boiled kidney beans, but I can't do it well every time. Practice makes perfect
Spicy pot
First look with your eyes, then smell with your nose. Can you tell if the taste attracts you or the appearance moves you?
Chicken gizzards with sauce
Chicken gizzard, also known as chicken gizzard, is the stomach of chicken. The stomach of poultry consists of muscular stomach and glandular stomach. The muscular stomach is large and fleshy. It is responsible for storing and grinding food. The ... ...
Braised spare ribs
Braised pork ribs is a common home dish. Basically, every family can do it. Although it's simple, it's still a test of Kung Fu. Let's see how to make delicious pork ribs.
Stewed eggs with beer after a summer egg fight
There are still a few days left for summer. According to local customs, kindergartens organize egg fighting activities every year. The war is fierce. The girl has never been defeated. Every egg taken is smashed. For the wounded who come back fro... ...
Salted duck egg
Grandma curly raised a lot of ducks. So there are a lot of duck eggs in my refrigerator. The duck egg water doesn't taste very good. Just marinate them into salted duck eggs.
Spicy pork liver in cold sauce
Pig liver is rich in nutrients. It is one of the most ideal blood tonic products. It is rich in vitamin A and microelements iron, zinc and copper. It is fresh and delicious. It has high protein, lecithin and microelements. It is good for childre... ...
Stewed beef in hot pot
It's rainy and the temperature has dropped recently. It's suitable for some hot hard vegetables . I bought Zhongrong's muscle head and brain on the Internet. It's from beef ribs. Muscle and lean meat. It's full of toughness. Stew in a pressure c... ...
Braised pork with bean curd
Healthy oil-free braised pork. Braised pork without oil
Braised crucian
Welfare of the lazy. As we all know, braised crucian carp has a high nutritional value. It is suitable for adults and children. Staying in the air conditioning room for a long time is easy to get tired and dry. Eating more crucian carp can not o... ...
Braised sea bass
Perch can nourish the liver and kidney, strengthen the spleen and stomach, dissipate phlegm and stop coughing. It has a very good tonic effect on people with liver and kidney deficiency. It can also treat the restlessness of fetal movement, post... ...
Fried whelk
When I was a child, I liked to go to the fields and fish ponds to pick up snails. Grow up in the city every time you go out to eat a snack will be a delicious food. Now occasionally I will make it to eat. Interested friends can try it.
Braised yellow croaker
I eat this dish once a week in my family. I don't have any soup left every time. Eating it often has beautiful skin and can delay the aging. There is only one main thorn without any small thorns. It's more suitable for children to eat. I can't e... ...
Braised beef with sauce
Recently, I have a private message from my children. how do you start to eat vegetarian food? Every day is not a dish or a cake. Are you secretly losing weight? I just want to say. We are making an agreement to become a good fat friend together.... ...
Pickled elbow
The most delicious meat is elbow. It's fat and thin. It's braised in casserole. It's tender and tasty.
