Chinese Food

Braised beef with radish

It's a super dish. One of my favorites.

[fried liver in old Beijing] the favorite snack in old Beijing. It's really delicious.

Fried tripe, stewed pork and fried liver are three water snacks that old Beijingers can't do without in their daily diet. Among them, fried liver is the most misnomer - although it's liver, but the main ingredient is large intestine. It doesn't ... ...

Braised chicken feet

It's perfect to put a little bit of white vinegar in the golden pen. Remember to add sugar You can put some salt to see if you like it. It's your own taste

Braised pork in brown sauce

Eat less take away and do more at home

Rougamo

Recently, I began to lose weight. I have to eat light food and less meat. But I still have to cook for the children in a different way. Don't say I'm crying for the children next door. I'm almost crying for myself

Double cooked pork. What does Jingzhe eat?

There is no special food on the day of hibernation. It is mainly based on the principle of nourishing yang in spring and summer. It is suitable to eat seasonal vegetables in spring. The garlic moss in spring is the most tender and tastes spicy. ... ...

Salted bean

Salted Maodou is super delicious. -

Let you fall in love with braised pork

It's ready to melt in the mouth. Here comes the stewed pork, which is fat but not greasy.

Pickled cucumber

Braised pork ribs with soy sauce

I have some northeast sticky corn at home. It's best to eat stewed ribs. Take out some ribs from the refrigerator quickly. It's a long time in spring. Although I'm 30 years old, I may be able to eat more ribs. I won't say it's my excuse to love meat

Hard dishes for party guests ➡️ Braised meat and quail eggs

It's a dish that many men like to eat. But there are also many female compatriots like it when I first learned to cook it. It's because my boyfriend likes it. He's a meat eater. He likes meat very much. This dish is really difficult. I also fail... ...

Braised meat with egg

Beer pig's hoof

Braised pork with bean curd

Pork with bean curd is a famous local dish in Jiangxi Province. It belongs to Jiangxi cuisine. It's similar to braised pork with black bean curd. It takes a long time to stew large pieces of streaky pork until they are soft and rotten. So the si... ...

Braised rabbit meat

Steamed cowpea with flour

There are many ways to eat cowpeas. They can be stir fried. They can be cold mixed. They can be chopped and fried with meat. There is a surplus of steamed meat flour at home. So I made a delicious dish - steamed cowpea with flour. It's very simp... ...

Tianjin noodle tea

Marinated chicken wings and claws

Weekend snack

Braised chicken in private room

Flower crabs (hairy crabs)