Shrimp is roasted. Have you ever eaten it? It's soft outside and soft inside. It's delicious
Light and delicious food
For meat lovers, what kind of eating method can really make people feel hearty? That's eating meat, drinking wine, eating style and calories. That's the best way to feel comfortable. Girls can be more gentle. Drink some beer. With a pull of the ... ...
The stir fried spices, together with the fragrant Shaoxing wine, make a good taste simply. The beef tendon is fresh, tender and tasty. It is comparable to the famous store's beef tendon. -
I like seafood best. Although I don't live by the sea, I love the sea. This dish is easy to make. It's very suitable for spicy people.
This is how the dried tea tree mushroom in the Northeast restaurant drips. I like this kind of. Fragrant, crisp and fresh.
Japanese cuisine is light, so it has less seasoning, but it can taste the original beauty of fat cattle. It is comparable to Yoshino's
Curry comes from Tamil. It means many spices are cooked together. It is said that the hometown of curry is in India. Curry is not only delicious, but also healthy. Curcumin in curry can protect the heart and prevent heart failure, according to a... ...
Mashed taro is one of the specialties in South Fujian. It tastes delicate, sweet but not greasy. It's suitable for all ages. The mashed taro can be used as salty or sweet. The sweet one can be used as winter melon sticks, peanut chips and sesame... ...
Korean roast beef and marinated beef have the same sauce as Huahua. Pear is the key. If you can't buy Korean pear and Yali, you can also. The marinade made according to this ingredient can be used for all Korean roast beef. Try it. It's actually... ...
The yellow curry powder brought back from Thailand's tourism. It's a fried crab with rice cake. It's just a discount for the bean and fruit food. I bought 10 crabs for two. One person and two crabs are full of crab meat. It's satisfying.
Learn how to make this dish. Any spicy dish can follow this practice
My sister ate at home yesterday. I didn't leave any more ingredients when I was cooking. Look at the refrigerator. There's half an onion and a water bamboo. So I think I'll fry them with them. I didn't expect such a small amount of ingredients. ... ...
I have received the delicious sauce from Weishida. Although the evaluation and recipe have been submitted, I still want to try the effect of using Weishida to make soup. Is it fresh and sweet. Cantonese like to drink soup. Every day. But in summ... ...