Chinese Food
All Recipes
Henan spicy noodles
For noodles, my son only likes spicy noodles. I think he likes the compound taste of salty, sweet and sour.
Hot pot with thick soup
I believe many friends like hot pot especially in winter. The hot atmosphere makes people feel warm all over. Their appetite is very big. Have you noticed that when you go out to eat hot pot in the hot pot shop, the bottom of the soup is thick a... ...
Kelp crispy bone calcium tonic soup
Winter is coming. A warm bowl of soup. If you eat well, it will be sunny.
Jiuyang air fried chicken chop with cheese
There was a time when I was really a fan of fried chicken. Because I was too lazy, I didn't want to do it by myself. I ate all kinds of fried chicken and chicken chops nearby. Although they were delicious, not to mention high oil and high calori... ...
Stewed pork with dried beans
Dried beans are tight and chewy compared with fresh ones. The best way to eat them is to stew them with streaky pork. Beans absorb the fat of streaky pork. It's salty, fragrant and tasty. Streaky pork is so delicious because it's less greasy bec... ...
A pot of rice with mushrooms and chicken
Fitness lazy dog routine. One pot to the end. Even the dishes don't need to be washed. In autumn and winter, it's the warm way of Shenma in casserole. I think autumn and winter are the hardest days for single dogs. Do couples in the street scatt... ...
Double cooked pork
Look at a book. There are several pages in the book that introduce the authentic way of twice cooked pork. Garlic sprouts should be used instead of wide leafed green garlic. Streaky pork should be cooked with seasoning first instead of water So ... ...
Stir fried pork liver
When pig liver is bought, it will be soaked in clear water. The second time you wash it with white vinegar, it will be cleaner. Pig liver is rich in iron. It belongs to blood tonic food. People with anemia can eat more properly. In addition, pig... ...
Crucian bean curd soup
It's nutritious and easy to use. And the crucian carp soup. Because it's fried, it's not fishy at all. It's easy to boil the soup white. It's very skillful to entertain guests
Customized young people's nutritious food cheeseburger steak
This delicious food is purely made for his son. He likes eating meat more and is at the peak of growth and development. So he chose beef as the main ingredient. Beef is high in protein and low in fat. It is rich in protein and amino acids. Its c... ...
1+1 breakfast Kwai Fu food micro class
Kwai breakfast 1+1 reference age -12 months & 18; month today, a big move. It is also a clever move. Many mothers say that there is no time or wont to package wonton and dumplings. But with today's package method, everything changes SoEasy.
Stewed vermicelli with cabbage
The weather turns cold gradually. There is nothing warmer than a hot meal. At this time, the most wanted food is stew, hot pot and so on. It's warm to eat. Cabbage and pork stewed vermicelli is the most common dish. But it's not greasy. A family... ...
Pickles
My kimchi is very simple. Korean people usually eat kimchi for a long time and for a short time. What I do this time is for a short time. So I didn't put leeks. Some people like to put shallot. But I don't recommend it. Once the shallot is long,... ...
[roasted mutton leg with cumin and spicy flavor] warm cabbage in winter
A whole leg of lamb. How nice to watch. As soon as the banquet is put on the table, it will be tall. What's important is that it's delicious. It's very simple. It just takes a long time to prepare. Because the whole leg of lamb is very big and t... ...
Danish open sandwich
When fresh shrimp full of protein meets okra with chilli, bacon with smoky taste meets cucumber with little desire, tuna with classic Japanese cuisine meets avocado with forest cream in China, salmon with rare in water meets Kiwi with king of fr... ...
Sauerkraut
Fish, laotan, pickled vegetable, raw powder, dried pepper, pickled pepper, an egg
The fat cow rice of Jiye family
Jingjing mushroom has always liked to eat Yoshino. Because of the heavy haze in Beijing recently, it's troublesome to go out to eat and wear a mask. It's a sin to order takeout. Ha ha. So we have the Beijing family's beef meal~
