Chinese Food
All Recipes
Fried dumpling with onion and hemp
[3166] this is the sixth story in a series of preserved manuscripts about frozen dumplings, frozen vegetables and smashing eggs 2018.12.05
Stewed rice with bacon and beans
The ingredients are all bacon made by the farmers in the countryside. Dried beans have no added ingredients. They taste original. They taste safe and healthy. They taste very good. Many farmers have such ingredients. But they may not have done s... ...
10 yuan ingredients, 10 minutes cooking. This Fried Bun let me eat 100 points of happiness
Sometimes I'm too lazy to move at home but my mouth is lonely. But I can't be too lazy to treat my little belly badly. So I would like to offer my own Kwai pancake. Simple, homely and nutritious, whether it's a staple food for breakfast or a sta... ...
Pumpkin congee with salty taste
When I was a child, I grew my own pumpkin, which was sweet and sweet, and my sisters often made this kind of porridge. In winter, I cooked a pot of warm porridge.
Braised beef brisket
Take time and patience. Delicious and nutritious food will be born.
Onion and shellfish
Are you a bread maker? Try a time-saving and low-fat bagel. Why would I recommend you to make bagels? Because. It saves time. This formula. Do not need to knead to film. Do not need to carry out basic fermentation. So. If you move fast, you can ... ...
Provence fish soup Rosemary
The characteristic of this soup is that it can better integrate the taste and spice of fish and other seafood. After a bite, the delicious seafood can bloom on the tip of the tongue.
Chicken ribs and snails
Share a chicken noodle recipe. My son is picky on the taste for 4 and a half weeks. The chicken chop is minced with chicken breast. Add broccoli mince and seasoning and mix them into mud. Then fry them into meat cake. Match with broccoli and tom... ...
Three fresh congee with Taro
Sweet taro is not only suitable for dessert, but also delicious for porridge cooking. Today's share of this food. With fresh meat, fresh mushrooms, fresh vegetables to match the three fresh taro. Make a casserole porridge for the whole family. T... ...
All the fresh dishes from Donghai are in this bowl. The whole sea roars at the tip of your tongue.
The charm of seafood noodles lies in that they don't stick to a specific material. But they can be matched freely with your hobbies. Whether it's luxurious red paste crab noodles or just a few shrimps and clams, they can make you eat fresh and r... ...
Breakfast with Scallion pancakes
Very busy business women eat or take out meals every day. It's easy to eat bad. For the sake of health, try to make your own breakfast. I've been thinking for a long time about Xiaobai's cooking skills and breakfast time. I've really designed th... ...
Stewed beef with Chinese Cabbage (with stewed beef method)
Stewed beef with cabbage is a home-made dish with cabbage and beef as the main raw materials. It's cold. Food therapy is needed.
Solar eclipse record beer and beef brisket in casserole
The wheat flavor of beer permeates the meat. The brisket is soft. If you don't like carrots, don't let them go. Take a bite of potato flour, glutinous and glutinous. No one can refuse the taste. Imagine having two mouthfuls of hot soup before ea... ...
Turnip, fungus and corn balls
Make delicious fat reducing meals and live a healthy life.
Spicy pot
Spicy pot. Delicious. After the cold weather, a hot spicy pot is more and more warm. The spicy of pepper, the spicy of pepper and the fragrance of all kinds of spices are mixed together. You can choose your favorite meat and vegetables to your h... ...
