Chinese Food
All Recipes
Crispy pancake
Henan people like to eat noodles, especially pastry. What they miss most in every business trip is this one mouthful of pastry. One mouthful is salty, one mouthful is crisp, and the aftertaste is endless. -
Hand held pancake roll sausage
Pancakes roll everything. Anything can be rolled to eat. Let's try to make a small dessert with pancakes.
Egg filled pancake
Soft and tender. Children love to eat
Fragrant scallion oil cake
Pasta should be eaten in a different way. It's a scallion cake that can be made without yeast powder. It's fragrant. Take a bite and it's crispy and fragrant. Hahaha
Shallot oil cake
I like the strong fragrance of onion. I love you from childhood to the big
Scallion cake that you can learn
The whole family likes to eat scallion pancakes. But recently, the shop that makes them hasn't opened. Would you like to eat them? I can only do it myself. Fortunately, it's not hard to make scallion pancakes. They are simple and easy to operate... ...
Big love pancake fruit - crispy and crispy
Crispy taste. It's dross when you bite.
Quick baked scallion pancake Kwai
Dumplings. More skin. Want to make something. Think of making this scallion cake. Although the scallion cake outside is crispy. But after all, it's much healthier. There's no butter. Adults and children are at ease after eating.
Rougamo
From hair noodles to pancakes, to meat making methods, to guarantee the society
Scallion cake
I was woken up by my daughter at dawn. I barely opened my hazy eyes. I got up to wash my beans last night. Today I'm going to cook Babao porridge. I think it's appropriate to have a scallion cake for breakfast.
