Chinese Food

Stewed crab with extra ingredients

It's 100 times better than the home-made crab pot in the shop. It's so delicious that it's crying. If I didn't try to make a crab pot myself, I may never know. Actually, the crab pot can be advanced again. The crab pot made of fresh ingredients ... ...

A big meal

For an hour

Spicy Maodou

It's very delicious. I didn't think of taking photos when I finished. I didn't think of taking photos until I finished eating. It's so delicious. I pulled out wisdom teeth yesterday morning. I ate it so spicy the next night. Guilt. But it's real... ...

Sweet and sour pork with pineapple

I haven't studied new dishes for little prince for a long time. Today I went to the supermarket and bought a big pineapple. I made some pineapple sweet and sour meat for little prince to try. Sweet and sour pork, also known as sweet and sour por... ...

Stir fried meat

Zijuan, a special snack in Shaanxi Province

I just saw that the Zizi roll of information was recommended by the editor. I also saw that many friends have collected the Zizi roll. Then I will share the detailed process of making the Zizi roll with you. It's not difficult. Follow my steps c... ...

Lasagna

This meat cake is called fragrant only when it is eaten with bare hands. Through chopsticks and knives and forks. It's called across mountains and rivers. You have to take a big bite. Let the meat stuffing fry in your mouth like fireworks. Burst... ...

Spicy chicken breast cabbage sandwich

For people who want to keep fit and eat meat, chicken breast is undoubtedly a good partner. As a source of high-quality protein, chicken breast has a strong sense of satiety. It is indispensable to reduce fat and increase muscle mass. The fried ... ...

Mixed vegetable, ham and bread

A bread with sweet corn, sweet pea, ham and cheese. It's super delicious. It's great in taste and appearance.

Spicy tofu

Today is tree planting day. Only when you are full can you plant trees

Stewed dace and eggplant

Fried pine meat

I love to eat beef and mutton since I was a child. Now I have a habit of eating beef and mutton. Pine meat is a snack of Hui people. I learned this dish from an aunt of Hui people. I made it by myself. I don't need to buy it anymore

Stewed eggs, chicken wings, dried beans, various stewed rice casseroles

Stewed pot

Spicy and delicious... Very appetizing.

Braised Tofu with minced meat and green garlic

Like to eat tofu. How to eat it will not be greasy. The nutrition of tofu is very rich. Tofu can increase the content of iron in the blood in the hematopoietic function. It contains phytoestrogen flavonoids which can light spots and improve the ... ...

Braised pork with bean curd

Spring is a windy and dry season. Eating some fatty meat properly can satisfy the taste and help moisten the dry skin. Why not? Add in the lentils and cook until they taste good. There is no shortage of vegetables and meat-

Fried snails with Chinese prickly ash and star anise

I saw this fresh snail in the vegetable market a few days ago. I bought ten Jin and fried it three times. In order to cater to my family's taste, I added Chinese prickly ash and star anise (very good wine)

Double cheese, rye, beef and hamburger

I recently received the ostini multi-functional cooking pot. I saw six discs. I immediately thought of making hamburgers in the future, so I would not worry about the shaping of meat cakes and eggs. With it, each one is a circle of the same size... ...

Fried chicken breast with cumin

Fried chicken breast with cumin A kind of Low fat, low calorie and low calorie food. Learn to fry cumin chicken breast in 1 minute A kind of This is definitely the best chicken breast I've ever had A kind of It's easy to do without failure. Xiao... ...

Pickled and fresh eyebrows

What we are looking forward to most in spring is to have a salted and fresh dish. It's the most delicious enjoyment. -