Chinese Food
All Recipes
Marinated chicken gizzards
There are more meat eating animals in the family. After the spring, the gastrointestinal peristalsis accelerates. I don't want to give my family too greasy food. But I don't eat meat and I don't want to eat it. The gizzards supplement iron. They... ...
Chaoshan stewed pig ears
According to the secret recipe of Chaoshan chef, Jiale brine is combined with spices to form a complex salty, fresh and sweet taste. With Chaoshan brine to marinate pig's ears, we only need to treat pig's ears simply, and then add 7 times of cle... ...
[breakfast] weeping corn Sausage Salad Bread
Open the refrigerator. There's a corn, an egg, and the sausage left over from the last pizza. Look for another one. Ah, there's half a bottle of salad dressing. Great. Mix it up and make a cooking bread. I ate half of it in sin. It was so delici... ...
Take spicy chicken for spring outing
About eating chicken. I think so. Or it's very light, reflecting the mellow taste of chicken. Or. Give it a better soul. Among all the cooking skills for eating chicken, I think the simplest and Sexy Soul is Chongqing spicy chicken. -
Stir fried dried bean curd with carrot and asparagus
In March and April, a large number of spring bamboo shoots came on the market. Don't miss this fresh and tender bamboo shoot. Take a very simple way to reduce oil. Add dried tofu instead of part of meat. As a source of protein, it can also help ... ...
Roasted perch with pineapple
Roasted perch with pineapple is a delicacy that can be made at a glance. You can make it clean and eat it by yourself. The whole color of the grilled bass is golden, which is delicious. Take a bite of bass and a piece of pineapple with sour, swe... ...
Braised pig's feet with soybean
Chaoshan area has always been a place of pilgrimage in the eyes of many Chinese foodies. Speaking of Chaoshan cuisine, many people can say a lot at once - beef hotpot, oyster sauce Among these delicacies, Chaoshan brine is the most famous. Nanji... ...
Fried mushroom with duck meat
White jade mushroom contains protein, polysaccharide, vitamin, phosphorus, potassium, sodium and other nutrients. It can adjust the metabolism of children, improve the immunity of children, stop coughing and expectorant when eaten with zinc duck meat.
Seafood and pumpkin
Pumpkin cup is delicious. It's a delicacy that can be eaten all the year round. There are many kinds of pumpkin cups. There are many ways to make them. Here's how to make seafood pumpkin cups.
Spicy ham and cucumber
Kwai Chi. It's simple and quick. And you can finish your meal.
Hot and sour potato shreds
The new potatoes are on the market. I bought some home-made dishes today. I hope you like them.
Stewed Beef Brisket with tomato and potato
Beef is rich in protein, fat, vitamin B, niacin, calcium, phosphorus, iron, cholesterol and other components. Beef is rich in protein and amino acid, which is closer to human needs than pork. It can improve the disease resistance. It's especiall... ...
Delicious fried shrimps specially made for you
Shrimps are also called red shrimps and big red shrimps. Prawns, also known as prawns, are a special product of our country. They are distributed in the Yellow Sea, Bohai Sea and the north of the Yangtze River Estuary. They are used for impotenc... ...
Fat reducing breakfast - baked egg with avocado and milk oatmeal
Make a breakfast queen every day. April does not lose weight. May is sad. In the spring, besides nutrition and health, fat loss should also be included in the breakfast plan. This baked egg with avocado and milk oatmeal can supply sufficient pro... ...
Tomato soup
We all like this soup very much. We make it in the evening or in the morning. It's very comfortable to eat.
Stewed chicken with broccoli and radish
Broccoli is nutritious. It's served with carrots and chicken breast. A stir fry with high nutritional value in spring is out of the pot. Let's learn how to do it. -
