Chinese Food

[spicy sausage] lean meat version + blender lazy version

The recipe matches itself. I pour the seasoning directly. So the components given below are only visual~

Spicy chicken

Roasted chicken wing root

Simple and delicious is it ~ ~

Braised eggplant

Lettuce and bean skin roll

Stir fried tripe

Preserved egg with chopped peppers

Minced peppers and preserved eggs are particularly good cold dishes for drinking. It's hot and sour. It's very fragrant. And it's easy to learn. It's good for modeling. You can get a big table with a little thought.

Braised fish in brown sauce

I made fish for the first time in my life. I asked my parents for help from Vancouver International phone. Although I was really afraid during the killing of fish. I threw it twice. But the result was really wonderful. I ate one whole fish by my... ...

Three delicacies

The most delicious vegetable. No one.

Chinese New Year fish

It's made of wild carp. It's delicious.

Miss flying cake

My daughter likes to eat hand-held cakes. She used to buy them from outside. Later, we used flying cake skin to make it by ourselves. It's more hygienic and authentic. Never eat out again. It's very simple and fast. It's only 15 minutes from mat... ...

Double flavored shrimp

Vegetable and seafood congee

It's cold. It's warm with porridge. There are squid and shrimp at home. So I decided to make seafood porridge.

Stewed spare ribs with green dragon and ground tiger

Today, I will try Qinglong Baihu Decoction in the famous medical book Wang's medical record in the Qing Dynasty. It can be used to thin it and then fry it in water. It's good to drink directly. It's effective for sore throat and dry cough. The f... ...

Sauteed chicken with Sichuan flavor

On July 6, Chancellor Angela Merkel of Germany ate kung pao chicken in Sichuan restaurant, and she praised it very much. There is no reason not to learn.

Tofu brain

Because I like tofu brain very much, but I don't think the breakfast stand outside is very clean. So I developed a simple and delicious homemade tofu brain with my mother.

Fried rice cake with abalone, tea tree mushroom

I'm fed up with the chicken, duck and fish meat of the Chinese New Year's Eve meal. I've got a dish of abalone Tea Tree New Year cake that is of high quality and delicious for my family. It's been praised by all. When I finished the second dish,... ...

The secret of Pumpkin Soup

[tips for better pumpkin soup] 1. Put a pinch of curry powder. Well, that's right. It's curry powder. It can enhance fragrance and fragrance. 2. Slice the pumpkin and bake for 58 minutes at 200 ℃ in the oven. This will evaporate part of the wate... ...

Cold broccoli

Recently, I went to the vegetable market and found that broccoli is very cheap, 2 yuan a Jin. So I bought some to go home. Broccoli is the king of vegetables. I made this dish to keep the nutrition and taste of broccoli. Let's have a try.

Roasted cauliflower with black pepper Self made private dishes

After the Spring Festival, people are going to eat some vegetables. But it's not good for children and meat eaters to eat vegetables. I also prefer meat and prefer steak. I accidentally created this dish. Cauliflower is called cauliflower in the... ...