Chinese Food
All Recipes
Delicious pork liver
None
Carrot and corncob soup
Eat more greasy fish and meat. Come to a bowl of sweet carrot and corncob soup. It's low in calories. It's really comfortable. It's the same sentence. Simple can be delicious.
Paidu Yangyan pig blood soup
Pig blood is rich in iron. It can nourish Qi and blood, and has many kinds of vitamins for beauty and beauty. Not only that, it also has the function of detoxification. It can expel a lot of micro dust that invades the human body. These are not ... ...
Mixed pork with Chinese toon sprouts
Chunya is one of the seasonal delicacies that nature gives us in spring. There is a special aroma in the bud of Toona sinensis. It contains volatile aromatic organic compounds such as Toona. It can strengthen the spleen, appetizer and appetite. ... ...
Stir fried pig heart
This dish is very delicious.
Boiled pig liver
Those who have eaten Sichuan cuisine must have eaten boiled vegetables. Poaching is a special method of Sichuan cuisine. Almost every family in Sichuan can cook it. Poached fish, poached meat slices, poached beef... It's spicy, soy sauce, tender... ...
Stir fried salted vegetables
The night before yesterday, I ate too spicy and broke my stomach. I vomited all night. I was really sick. These two days, I became a medicine pot again. The natural diet is also light. Stir fried salted vegetables with white porridge is a good choice.
Stewed pig heart with Chinese date and osmanthus
Jujube contains protein, organic acid, vitamin A, vitamin C, trace calcium and other nutrients. It has the functions of enhancing disease resistance, improving myocardial nutrition, eliminating fatigue, nourishing blood and calming nerves. Longa... ...
Braised pig tail with peanuts
Although the pig tail is not good-looking, it can be all cortex and bone nodes. It has the effect of Tonifying the waist and benefiting the bone marrow. It can improve the backache and prevent osteoporosis. It can promote the bone development du... ...
Stir fried pork liver with leek
The most important part of the regulation of the solar term diet is nourishing the liver and removing dryness . Therefore, we should eat more ingredients to nourish the liver and dry the body during the period of Jingzhe. Such as bean products, ... ...
Liver gliding point
Pig liver is rich in vitamin A, B vitamins, iron, zinc and other necessary nutrients for our body. Therefore, we should eat some for nutrition balance. But at the same time, because the animal viscera contains high cholesterol, we can't eat too ... ...
Qushi Tudu Fu Ling Yunling Huangqi Gu Tang
Drinking soup depends on people's constitution, season and living environment. The diet therapy of traditional Chinese medicine is to regulate and balance the deficiency of Qi and blood, the deficiency of yin and Yang, the deficiency of solid an... ...
Spicy pot with pig ear
This is the second time to make spicy hot pot. The first time to stir fry red oil is not enough. This time, I add a little more oil to stir fry. Finally, the food and materials are very common. I know from Chongqing and Chengdu friends. I can pu... ...
Chaozhou pickled vegetables, balsam pear and pork bone soup
This soup has a different flavor when added with salted vegetables. Salted vegetables do not need to be added with salt. It can be seasoned with or without chicken. This soup is for 34 people. Salted vegetables are packaged Chaozhou salted veget... ...
