Chinese Food
All Recipes
Rice with pork ribs and glutinous rice
Today, I'll teach you how to make a hard dish. It's also a homely banquet dish. The best way to make ribs is to have a great taste. It's more suitable for making new year's Eve dinner. I'll share the details with you. It's simple. You can learn ... ...
Auxiliary food recipe for baby pork ribs with pineapple
Refer to the Yellow dish aged over 16 months. It's fresh and not greasy. I'm in a good mood when I look at it. In addition to the bright colors and good looks, the fruit can also make the dish more fragrant. The ribs are super fleshy. Pick up a ... ...
Finger sucking delicious ribs with cheese
When cheese bumps into meat, it has a very complex taste of cheese ribs, which is very easy to make people feel guilty. Salty, sweet, spicy and fragrant. Falling in love with it is absolutely the right choice.
Simple and quick oven Kwai Chai - garlic roast pork ribs
The garlic is fragrant. The meat is crisp outside and tender inside. It's fragrant even for the bones. Lips and teeth leave fragrance and aftertaste
Sweet and sour spareribs
It's a simple dish. It's new year's Eve this year. It's the finishing touch.
Braised spareribs with yam
We must eat yam in this season. Yam not only contains a lot of plant protein, but also contains rich yam amylase, polyphenol oxidase and other natural nutrients. These nutrients can directly affect human fatigue, promote digestion of spleen and ... ...
Steamed taro with spareribs
Simple and delicious. Tender and soft glutinous
Stew in the Northeast
A pot of stew with meat and vegetables. It's light and appetizing. Too much to eat
Sweet and sour pork ribs (Chinese restaurant version)
Everyone loves sweet and sour pork ribs. Today, I made a simple and delicious way. Last time, I saw Zhang Liang in the Chinese restaurant making sweet and sour pork ribs. It's different from my previous way. I tried it specially today. I decided... ...
Sweet and sour pork ribs
Sweet and sour food. Girls like to eat it, but they make less. It's greasy. Sweet food is not in my menu. Quit pork for a long time. It's time to break it. Today, make a sweet and sour spareribs. Break the ring. Break the big one. -
Home cooked dishes + braised pork ribs
Braised pork ribs is a classic home dish. It tastes salty, crispy, golden red, coveted, aftertaste. There are many ways of braised pork ribs. This one is very simple and easy to learn. It doesn't need to stir fry sugar. The seasoning is very sim... ...
Essential recipe for kitchen: sweet and sour pork ribs
Sweet and sour spareribs have become a required recipe in the kitchen. Especially in families with children, sweet and sour spareribs are a hot dish. But it's not easy to make sweet and sour spareribs with excellent luster and moderate taste. Th... ...
Spareribs with pineapple
Now it's Pineapple season. Many fruit stands on the street sell fresh pineapples with leaves. So I bought four. It cost only 12 yuan. After going home, I immediately shaved one to eat. It's sweet with a little acid. It's full-bodied and juicy. I... ...
Golden Ben Bang sweet and sour pork ribs is a special dish of Shanghai Ben Bang
Sweet and sour pork ribs, one of the specialties of Shanghai's own sect, are always served in Shanghai style restaurants or Shanghai style wedding banquets. They have a sweet and sour taste. They taste very good. They are well-known dishes. Shan... ...
