This is a hard dish that my family must have for the new year. Pure pork with minced pork. After stewing, steaming, ruddy color, salty, fragrant and soft glutinous, the meat is ready to melt at the entrance. Fat but not greasy. At the same time,... ...
The prosperous world in the day is precipitated by the stillness of sunset and dusk, and the lights are drawn down. The wine red dancing by the lamps is dreamy and really soft, competing with the night. A dish for wine and rice.
If fried eggs with tomatoes is a national dish, then the red lantern is the most festive symbol of the nation. Today, I made sweet and sour pork ribs. It's the favorite dish of my family. I made it into a red and flaming happy lantern shape. It ... ...
Recently, I'm addicted to making zongzi dumplings. After the chicken breast dumplings I made the day before yesterday, I'll continue to open the dumplings today. Let's have a colorful version. It's a little fatter, but it's more fragrant. What I... ...
After spring, fresh bamboo shoots will go to the market. But in the bamboo producing area of Jiangnan, people have been used to drying bamboo shoots to store food materials. The dried bamboo shoot is a kind of pure natural food, which is made of... ...
Half a month ago, I was sent a box of White Asparagus by netizens. When I opened it, I was surprised that there were white asparagus. Usually, asparagus is green. What is white asparagus? I had to search the Internet. The white asparagus is very... ...
The common and simple stir fried pork with wax gourd seems to be ordinary. If you want to make your mother's taste, you really need to pay attention to it. After trying, I can finally make the classic taste of delicious and insatiable. When I sh... ...
Congee and rice are usually the main food in Chaoshan, lincf? V's hometown, especially in the morning. For southerners, they always like to get up after a night's sleep. Breakfast is always lighter. This can make their appetite more open and tas... ...
The dried plum vegetables brought from the countryside are all small pieces. It's definitely a drooling rhythm to cook meat.
Today's dumpling has changed its shape. It looks more lovely. It's Crispy on the outside. It's filled with delicious stuffing. You can see the fresh juice flowing out of it after eating it. It has a different taste.
I always like to eat dried herbs. I usually don't cook with dolls. Today I cook a simple dish when I'm alone at home. I'm afraid my baby will wake up. Ha ha
It's very hot in summer. It's a wise choice to eat some common bitter melon and fried pork. It's easy to learn. My family and I often eat it. This dish has become the favorite of the family on the table. I have no reservation to share its delici... ...
Fried pork with zucchini. It's a very easy home dish. It's suitable for families without any cooking skills or time. It's nutritious, delicious and simple. It's not difficult to make a classic mother's taste. When you master a little bit of tric... ...
This fried pork slices of broccoli is a regular customer on the table, because it can be regarded as a model of nutrition, delicacy and simplicity. In order to make my family love this dish all the time, I found the secret to make it more delici... ...
A simple fried bean with pork slices is the most common home dish. When I was a child, my mother often made it for me. So far, the warm memories still linger in my mind. Now I use my own way to reinterpret my mother's taste. In addition to its d... ...
Shrimps can protect cardiovascular system, reduce cholesterol content, prevent arteriosclerosis, have miraculous effect, prawns also have the function of milk dredger, prawns can also eliminate time difference syndrome, prawns contain astaxanthi... ...
I can't eat without meat.