Chinese Food
All Recipes
Sweet and sour pork with pineapple
I read in a food magazine that sweet and sour pork is the most famous Chinese dish in foreign countries. In order to prove it, Jiang Nan, who has many foreign friends online, discussed what Chinese food foreigners like to eat. He said that his f... ...
Pork bone soup with cucumber and meidou
Although it's very hot, you can feel the arrival of autumn in the cool wind sooner or later. It's hot and dry in autumn, so it's necessary to make more soup or sugar water to moisten it. Today, let's have a pot of cucumber and meidou soup. The h... ...
Pork ribs and kelp soup
Spareribs contain a lot of calcium, which is a good supplement for human body; kelp is rich in iodine, which is an essential substance for human thyroxine and an important element for maintaining human intelligence development. Spareribs and kel... ...
Red clover
This is also what I saw others make on the Internet. It's simple and easy to make. It's also beautiful to look at (at that time, I just saw that the amount of tomatoes was less. There was no other people's color is beautiful) but my son ate and ... ...
Huaishan pork bone soup with Gorgon fruit
Today, I'd like to introduce this soup. It can strengthen the spleen, benefit the stomach, promote water and reduce swelling. It can help you recover your lightness. People in the workplace can't do without staying up at night. Waste and water i... ...
The most authentic fish flavored shredded pork
It's said that there was a business family in Sichuan a long time ago. Their family liked fish very much. They were also very particular about seasoning. So when they were cooking fish, they had to put some condiments, such as onion, ginger, gar... ...
Boiled meat
Delicacy awesome weather forecast. If you have a heavy rain, you may be told to reduce your travel. When you receive the news, you will not be out at home. You can send your lunch with your husband. You will be able to eat your meat on weekends.... ...
Chufa tripe slice soup
The first soup for nourishing and warming the stomach in autumn. Water chestnut with pork tripe. Soup color milk white. Crisp and tender sweet. The soup making season in autumn and winter. I can't think of any soup that will be warmer than tripe... ...
Dongdong version boiled meat slices
In the past two years, boiled live fish, boiled meat slices and grilled fish are very popular. Sichuan restaurant can be seen all over the street. But the cooking in the restaurant is very spicy. We Quanzhou people can't eat too spicy. So we wen... ...
That's what I eat: garland chrysanthemum meat wonton
Chrysanthemum - chrysanthemum is rich in vitamins, carotene and a variety of amino acids. Its unique fragrance and volatile oil can eliminate the appetite, help to regulate qi and increase appetite, and its crude fiber can help the intestinal tr... ...
One pot fresh pork ribs and lentils
A person's life is simple and casual. Although occasionally lonely, most of the time is free and unrestricted. What has the final say is like lunch. It's also a lunch for a person. So what you want to eat or do is optional. It's simple or comple... ...
Flammulina velutipes
My husband likes to eat meat, especially streaky pork, so I use this method to let him eat some vegetables while eating meat.
Crystal dumpling
The first time to search online
Braised pork with garlic
A few days at the weekend. The hottest thing is the Olympic Games, right? Do you stay up late or get up early to watch the live broadcast? I still remember the American Olympic Games in 1996. In order to watch the games, my brother in college ad... ...
