Chinese Food
All Recipes
Stewed potato with pork ribs
It's a magical utensil. It's a perfect match for rice.
Beijing sauce shredded pork and cake crust
What I like most about this dish is that the crust is very chewy. What do you like to eat? Do it yourself? This is my life and my favorite way of life.
Braised pork I do
Simple way to make meat taste better
Barbecued pork
The family version of barbecued pork with rice is full of praise.
Sweet and sour spareribs
I like the taste of sweet and sour pork ribs. This sweet and sour pork ribs is really my favorite. The key to do it well is the ratio of sugar and vinegar. (many housewives can't do this. Just a little pride.). Sugar and vinegar are two to one. ... ...
Pork Bun
I've made steamed buns many times, but they're not very successful. Today's pork buns and sugar buns are very successful.
Shanghai fried pork chop with tongue tip reduction
Fried pork chop is a very popular dish. It's tender outside and tender inside. It tastes crispy and delicious. Review China on the tip of the tongue recently. Make a Shanghai fried pork chop with the tip of the tongue restored today. It doesn't ... ...
Braised meat and eggs in brown sauce
Innovative research and development. Five meat and egg worship.
Chef h teaches you how to make double cooked pork. Drool when you look at it
Double cooked pork is a traditional Chinese dish for cooking pork. It is also called boiled pork in Western Sichuan. The characteristics of double cooked pork are unique taste, bright red color. The so-called back to the pot means cook again. It... ...
Sticky rice angle
Cantonese dim sum. Home made version.
Restaurant level fish flavored shredded pork
Today's fish flavored shredded pork is really a delicacy that everyone loves. Flowers bloom. It's suitable for all ages. No one should not love fish flavored shredded pork. It is sour, sweet, spicy, salty, charming and coveted.
Steamed bun with fresh meat
The most successful part of this fresh meat bun is the stuffing. Although the appearance is not good-looking, the taste is still good. Because of the addition of horseshoe grain, it will be a little crispy to eat. If you don't like horseshoe, yo... ...
Fried pork with pastry
Continue to make pan electric pancakes.
