Chinese Food

Swimming crab in the shelter

How can we not eat crabs in autumn? Now the hairy crabs are not ready to eat. But the swimming crabs are not bad. Hurry to eat them first. The baby dad said. This crab tastes like a big restaurant. Let me be happy. -

Stewed rice with crab

Steamed swimming crab

1. The back of the crab is blue and hard, and its abdomen is full and thick. Carefully observe the legs of the crab. The legs are hard. It's hard to squeeze the fattest. 2. Look at the belly button. The belly button of a good crab is usually lig... ...

Portunus sesame oil

My fans know how much I love seafood. And crab is a very cold food. So, when eating crab, we must add ginger. In Taiwan, ginger and black sesame oil are often used for cooking. It can improve the cold condition of girls' hands and feet. So, it's... ...

Stir fried Portunus with scallion and ginger

In autumn, get a super simple way to stir fry Portunus with scallion and ginger.

Swimming crab in the shelter

How can we not eat crabs in autumn? Now the hairy crabs are not ready to eat. But the swimming crabs are not bad. Hurry to eat them first. The baby dad said. This crab tastes like a big restaurant. Let me be happy.

Stewed crab with rice cake

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Fried rice cake with white crab

It's delicious. You can see it.

Stewed tofu with crab

Congee with crab and green vegetables

When it's cold, I like to drink some hot porridge to keep warm. Seafood porridge is my favorite porridge. The porridge cooked with Portunus is added with green vegetables and hot pepper circles. It's delicious, fresh and not greasy -

Steamed crab

Eat crabs in autumn. Can you steam crabs? Steamed crab has skills and exquisite. So steamed crab is not cold or fishy. Open the sea. It's time to eat Portunus again. Junzi crab in autumn has red and fat claws. It's white and meat. It's salty wit... ...

Congee with sea crab

Nourishing and detoxifying - crabs have the functions of clearing away heat and detoxifying, nourishing bones and marrow, nourishing tendons and activating blood, dredging meridians and collaterals, benefiting limbs and joints, sustaining and el... ...

Stewed rice cake with crab

The fried rice cake with swimming crab is a kind of delicious food with salty and sweet taste, which is made of swimming crab, rice cake, chives, etc. and yellow wine, soy sauce, water and sugar as seasoning.

Fish a crab for soup

Portunus is very delicious. Its meat is white, fragrant and refreshing. It contains a lot of protein, fat and sugar. It is a high protein, low fat and low sugar food. It is suitable for nourishing Portunus in autumn. It also contains a lot of tr... ...

Seafood and crab congee

I like porridge in autumn and winter. I feel warm after drinking. My hands and feet are not cold. Today, I wanted to cook a pot of seafood porridge for my family. I went to the supermarket in the morning, but I didn't buy the ingredients I wante... ...

Stir fried crab with scallion and ginger

Crab season is coming to an end. If you don't eat it, you have to wait for a year. I'll teach you how to do it. It's delicious. Hurry up and have a taste.

Seafood porridge

I went to Zhuhai with my son on holiday. I think the crab porridge there is very delicious. What if I can't drink it back? Do it yourself. Roar ~ fresh ingredients. It's so good to drink that you swallow your tongue.

Steamed swimming crab

Portunus is tender and white. It is rich in protein, fat and many minerals. Swimming in winter, Portunus is the most robust individual. Generally, it weighs about 250g. The maximum weight is up to 500g. The female crab red paste is covered with ... ...

Crab curry

I'll teach you how to make curry crab. The meat is full and tender. The rice with soup is delicious. Even the plate should be licked clean.

Eat at home

How to enjoy the gift of autumn? Go and eat Portunus. Fat Portunus won't let you down. There are four parts of crab that can't be eaten - crab heart, crab cheek, crab intestine and crab stomach. Food needs more right-hand assistance. Click the l... ...