There are living swimming crabs in the market. Although it's a while before the crab is full of cream and yellow, the fresh sea crabs can't resist. They often want to make fried crabs with scallion and ginger. They are lazy when they buy them in... ...
The first time I made a crab. It's not very good, but it tastes good.
It's the season to eat crabs. Steamed food is the first choice. But it can be made into soup pot. It can reach several dishes. Ha ha. Lazy people are worth a try.
Don't use your brain. What everyone can do.
My husband likes eating crabs. Once my mother's Stewed Portunus gave him endless aftertaste. It's the time to eat crabs. No matter Portunus, hairy crabs or foodies, let's cook wine.
It's time to eat crabs. It's also one of the seafood dishes made at my sister's house. Sauteed Crab in Hot and Spicy Sauce. One of my favorites. ha-ha.
Every Mid Autumn Festival is a good season for eating crabs. This year, my family brought many fresh crabs. It's not easy to eat them in a short time and they can't be preserved for a long time. So, the best way is to make porridge.
It's a treat. When I go to eat, I'll think about how to cook it. I want to make it myself when I go home. The taste comes out. It's delicious.
I'll be free to take photos of the ingredients later.
A whim to cook
Curry and coconut milk are really a perfect match. There are trees... You can also eat Thai Style Curry swimming crab without going abroad. It's very exciting.
The second half of the year is the season for crabs. Portunus and hairy crabs are all in good harvest. It's a happy time for those who love crabs with me.
How can I cook Portunus? Either it's white, or it's scallion oil, or it's home.