Chinese Food
All Recipes
Stir fried pork liver with green pepper
I didn't like viscera very much before. But when I was pregnant, I began to eat pig liver because I was found to be a little anaemic, so that I could better supplement my child's nutrition. But if I cook pig liver porridge, I really can't stand ... ...
Double vegetable and beef bone soup (stewed)
Korean dramas are very popular. At one time, I'm also a fan. The hero, the soup and the kitchen utensils of the housewives in the fan. I don't know if you've noticed that the most common plot in all Korean dramas is not beef soup or roast beef. ... ...
Stewed pork ribs and radish soup in Kunbo casserole
The new Kunbo casserole has just finished roasting sweet potatoes. I can't wait to use it to make other delicacies. It's cold. It's a pot of delicious small ribs and radish soup. It's hot to drink. It's warm and thick. The small ribs and radish ... ...
Braised mushrooms with sea cucumber
In winter, the human body consumes a lot. Proper supplement will help to improve the immune function of the human body and promote the metabolism of the body. Sea cucumber is not only a delicacy but also a good tonic. It has the effect of nouris... ...
Cauliflower and tomato
Tomato and cauliflower. It's good-looking and delicious. The sour taste is very appetizing.
Papaya and conch soup (stewed)
With the development of the times and the progress of science and technology, people's diet is becoming more and more refined and their living environment is becoming more and more comfortable. The best food is plants. The best taste is the orig... ...
White fungus, Lily and lotus seed soup
Tremella is rich in natural plant gum. In addition, it has the function of nourishing yin. It is a good moisturizing food that can be taken for a long time.
Tomato fillet soup
It's a big pot of appetizer soup. It's a killer of rice or bread.
Steamed crab with sweet potato
A new dish with a new pot. Thanks for the trial use of cupboard. In our hometown, there are many ways to cook crabs. In the past, they fried rice cakes with crabs. Later, they served with dumplings. Later, they steamed corn and sweet potatoes...... ...
Fish and tofu soup
I always like fish soup. In my memory, when I was at school, my mother made fish soup with wild fish. It was very hot and fresh. I drink the fish soup. The mother of the fish is reluctant to pour it out. She always tries to eat some and then pou... ...
Stewed chicken with tea
No deep fried chicken is my favorite. And my family Dabao also likes to use the stewed chicken soup to mix rice. It's really delicious. In the past, I used to stew chicken in casserole. But I always watched the fire. Today, Dabao's favorite Chac... ...
Maoxuewang
I often order a dish in a restaurant. Now I can do it at home. I love life. I love cooking.
Scallop and melon soup
A bowl of hot soup in winter. Warm greetings
Flowers, real strength, vegetables
11.5 this is a story of finding out the cauliflower that I didn't finish the day before yesterday at noon, and finding that it's not bad and I think it's very good and strong In a word, why did the dish name come Well, the one in brackets is rig... ...
