Chinese Food
All Recipes
Red beans on New Year's Day
1.9 this is a story that although I always make some strange things from time to time, the overall level is very average, but the eldest brothers and sisters who read my recipe are excellent The head melon seeds are not easy to use in recent day... ...
Stir fried rice noodles
This dish is a Southeast Asian flavor. From James's kitchen, it has a good effect and taste for the first time.
Fried pork in pot
Guobaorou is a famous dish in Northeast China. It tastes delicious with sour, sweet and crisp taste. New year's Eve dinner is indispensable. There is no one. Loved by children and women.
Dry fried beans and taste buds time
Next meal artifact series recipes. It's very simple. But the delicious food is still hard to stop. Go home and try it. The content of this video is selected from the third season of the food Video taste buds time
[quail eggs with spiced sauce]
Prescription self matching
Green vegetable and green bean cake
It's a rare ingredient. Today, I'd like to have a test of NiuDao
Stewed pig skin with spicy sauce
It's delicious. It's fat but not greasy. It's not good with a bowl of white rice...
The method of preparing braised beef noodles with beef
It's very good to buy beef in America. I like to eat beef in a different way. Braised beef, beef with peppers, brine beef, boiled beef, fried beef There are too many ways to make noodles with the chef's machine. You don't need to make noodles by... ...
It's spring if you don't make up. - stewed spareribs with radish
Autumn and winter radishes are not tired of eating. The most classic is to make a pot or stew. I've made several delicious dishes about stewing radishes, including mutton. But some students said that mutton tastes too much. This time, I changed ... ...
New year's menu - chicken soup with coconut
At the beginning of last year, I moved to a new house to hold a group dinner. I shouldered the heavy responsibility. I shouldered the meals of ten people. I stewed chicken soup with coconuts. My family praised me very much. But a pot of soup. Te... ...
Stir fried beef with Scallion
Beef is rich in protein and amino acids. Its composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for growth and development, post operation, and post conditioning patients wh... ...
Spicy pot
As the name implies, spicy pot must be used as a container. In this way, it can reflect its diverse ingredients and powerful quantity. All kinds of ingredients come together and roll in the thick oil sauce. It's like people from all over the wor... ...
Crispy cucumber / pickle
I just made it casually. As a result, mom and Dad love it very much. So I often make it. Now I can share it with you.
Hand shredded cabbage with preserved bacon in dry pot
Chinese cabbage in dry pot is a traditional special food. It is made of cabbage, Chinese bacon, dried peppers and so on. The meat and vegetable collocation is reasonable. The fragrance is not greasy. Super dinner. Wechat search focuses on Wei ki... ...
Shanxi fried noodles
Fried dough is our local characteristic snack in Taiyuan, Shanxi Province. It is mainly cold in summer. When it's cold in winter, it's changed to stir fry. It's a street snack, but it's very popular. It's popular all the year round. If in the ey... ...
Korean fried noodles with sauce
Young girls love to chase Korean dramas. The food in Korean dramas is my favorite. Army hotpot, roasted pork, pickled bibimbap, stone pot bibimbap and so on. Think about it and drool. Today, I'll make a Korean fried noodle with Liren dhg40fk ele... ...
