Chinese Food

Picnic, farmhouse stew, sun cat breakfast

Winter is finally over. I'm going to go hiking again. Of course, I'm no exception. Someone asked me why the potatoes were not peeled. Then you may ask chef Huang. I learned from him after watching the yearning life. I don't know why he didn't pe... ...

Spicy oxtail in private room - make the taste of restaurant at home

[nutritional value of oxtail] oxtail contains protein, fat, vitamin and other components. Oxtail is the most active part of cattle, so its meat is the most delicious. At the same time, oxtail is sweet and smooth. It is rich in colloid, many musc... ...

Stir fried bamboo shoots with bacon

My mother raised pigs for a year. Smoked bacon. It's very fragrant.

Kumquat and lemon tea, fresh and dry

Kumquat lemon tea is rich in vitamin C. It is sour and sweet, appetizing, and has the effect of moistening dryness and thirst. Make it at home. It's simple and reassuring. Boil the thick kumquat and keep it sealed. You can drink it for a long ti... ...

Stewed rice with bean curd

Sometimes it's lazy to bring children. Stew a pot of rice with tomato and egg soup. The eldest daughter can have a nice dinner when she comes back from school.

[North African egg] exotic healthy food

Shakshuka. It's called North African egg in Chinese. Arabic means mixed . It's one of the representatives of Middle East cuisine. It is stewed to the bottom of the soft rotten tomato. With yellow pepper, onion and other vegetables, plus chili po... ...

Squid roll

Simple, reliable and delicious.

Chicken heart with rice pepper

Someone said - what to eat, what to make up for

Braised noodles with vegetables

If you only eat instant noodles, the nutrition will not be enough. When you add rich vegetables, it will be different. It can supplement more vitamins for you. Moreover, the way of stewing noodles makes the taste more rich. It is absolutely deli... ...

Braised spareribs with matsutake

Cantonese are famous for making soup -

Rice with egg

Rice with winter bamboo shoots and shepherd's purse

Shepherd's purse is a kind of delicious and nutritious wild vegetable. It is very common in spring. Many people usually like to use it to make pasta and soup. The most common ones are wonton, dumpling, steamed bun and so on. The taste is very de... ...

Crispy eggplant box

Dachshund

Wormwood dumpling

Office sisters are all talented. They eat all kinds of weeds on campus. Every day after lunch, they start their knowledge lectures and practice of digging wild vegetables. After dandelion and ushered in AI Cao Jun. que Meimei tried to AI Cao scr... ...

Sausages with green peppers

I'm tired of steaming every day. Change my taste.

I can't do with baking

I've been baking for eight years. Pizza is the only way to witness my success, because the first thing I gave my parents was dead face pizza. Eight years ago, baking was not popular, photo baking was not popular, and food competition was not pop... ...

Fried glutinous rice cake

The existing Ciba bought in the supermarket. It's sweet after fried at home (ˊ & gt; ∀ฅ)

Bean curd and bamboo shoots

There's no story behind this dish

Taohua yam glutinous rice cake

The peach blossom in many places is blooming. But our peach blossom tree is still bare. If you want to have an eye, you can make some by yourself.